Nate Wall

Winemaker at Troon Vineyard

9.0

That’s seriously delicious. Fresh, vibrant, balanced. Wild red fruits with a hint of herbal, basil? Thyme? Really lovely. Light-med body, almost glou-glou - could def take a slight chill. Really lovely from Cos. — a day ago

Bob McDonald

9.0

This has all the traits that make Etna Reds so attractive. Medium bodied , red fruited with pronounced minerality. Vines planted on the pure Ellittico lava flow terroir. Predominantly Nerello Mascalese. As many tasters previously have said of Etna Rosso, a hypothetical blend of Nebbiolo and Pinot Noir. I will leave my last bottle for a couple of years. — a month ago

yan ho

9.1

ct 11.27.24 — 3 months ago

Kenny Kyle

9.3

Light, racy red fruit — 3 days ago

Juan Pablo Perez

9.1

Flores blancas, piedra volcanica, fosforos, albaricoque, grosella, miel — 21 days ago

Rich Bluth

9.1

think pinot or gamay. very nice — a month ago

Jerry Dixon

9.5

We had this at GIANNA in New Orleans and it was spectacular! — 3 months ago

Matthew Cohen

9.2

Nose: blackberry flowers. Intense.

Palate: slightly tart blackberry fruit. Clean. Bright. A very well made simple wine. Grippy.

Long finish. — 15 hours ago

Doug Griffin

9.1

Underrated. Maybe a bit one dimensional but chunky and fleshy, good balance between crushed and cooked fruit. Is what it is but in the end delicious. — a month ago

Sipping Fine Wine

9.1

Blend of blend of 60% Carricante, 25% Catarratto, 10% Grecanico and 5% Minnella, aged in French oak for 10 months. Pale lemon with aromas of stone and citrus fruits adding honeysuckle blossom. On the palate flavors of apple, apricot and lemon citrus with creamy vanilla wrapped in generous acidity, long finish ending with wet stone minerality. Nice! — 2 months ago