Traci wine. Notes of apple sweet and crisp. — 3 months ago
lovely, classic Pinot Noir from Pavia — 5 months ago
Very nice and light — 8 months ago
Truly excellent Albariño. Well balanced fruit and herb. Touch of sweet, but not at all overpowering. Would absolutely do again. — 2 months ago
Notes of peach and apple with a very light carbonation. Sweet but tasty and most importantly affordable — 3 months ago
One of MY FAVES. Could drink all day! Tried @ GenuWine — 6 months ago
Excellent red..we enjoyed it during a Valentine's dinner at a Brazilian steakhouse. Paired well with almost everything. — 2 months ago
Old style wine
I love the detailed description attached to the neck of the bottle telling you all about the site, the winemaking and how to deal with the wine
This is a Barbacarlo's brother, not minor though
It starts quite fruit orientated, but it does unfold over many hours in the decanter
At first you can mistake it for a robust sparkling shiraz(given that it has a fizz when opened).
Day 2 the blue mineral it's all over and it is smoother and more enjoyable too( the tannin is more digestible too)
Very long and to review again in many years
Ps after a battle in Marengo(Italy) Napoleon stopped by in the area and sipped on this delicious nectar; from there the vineyard hill is also called Napoleon's hill(as well as Montebuono hill). — 3 months ago
Pale garnet color; cherries, pomegranates, and hibiscus on the nose; high acidty; low tannins; tastes like cranberries, wet gravel, and cloves with a long finish. — 7 months ago
Andrew Liguori
Lemon and mineral, sea foam, searing acid. — a month ago