Terras Gauda

O Rosal Rías Baixas Albariño

9.236 ratings
9.24 pro ratings
O Rosal, Rías Baixas, Galicia, Spain
Albariño
Shellfish
Top Notes For
Bassel Sommelier

Beautiful wine, crisply fruity

Beautiful wine, crisply fruity

Sep 1st, 2018
Randy Fuller

This wine is a little more than two-thirds Albariño rounded out by Caiño Blanco and Loueira, two grapes from the northwestern Iberian peninsula. It has a lovely golden-green hue and a brisk nose of stone fruit, Meyer lemon and flowers. The palate shows those qualities plus a hefty load of minerals and acidity, enough to make oysters a great idea.

This wine is a little more than two-thirds Albariño rounded out by Caiño Blanco and Loueira, two grapes from the northwestern Iberian peninsula. It has a lovely golden-green hue and a brisk nose of stone fruit, Meyer lemon and flowers. The palate shows those qualities plus a hefty load of minerals and acidity, enough to make oysters a great idea.

1 person found it helpfulMay 4th, 2018
OMG PEDRO

All the Albariños Goodness with complexity and balanced fruit/mineral ratio ... EXCELLENT !! brilliant !!! ...

All the Albariños Goodness with complexity and balanced fruit/mineral ratio ... EXCELLENT !! brilliant !!! ...

Sep 15th, 2019
Martijn Butter

Zomerwijn bij uitstek.

Zomerwijn bij uitstek.

Jun 28th, 2019
Yujin Park

fruity but not too sweet, perfect with Korean chicken soup

fruity but not too sweet, perfect with Korean chicken soup

Oct 15th, 2018
Martijn Butter

Zomer!

Zomer!

Oct 10th, 2018
Leanne

Fresh, crispy and light!

Fresh, crispy and light!

Jul 26th, 2018
Carolina Guizar

2017

Jul 7th, 2018
Ray Vanderhoff

A stellar white! Peaches and flowers on the nose. Melon, apples flavors and a little note of peach and white pepper on the clean finish. Perfect acidity. A bit of volume on this one, which makes it a great example of Rias Baixas Albariño.

A stellar white! Peaches and flowers on the nose. Melon, apples flavors and a little note of peach and white pepper on the clean finish. Perfect acidity. A bit of volume on this one, which makes it a great example of Rias Baixas Albariño.

Jun 23rd, 2018
Brett Emerson

Elan described it as salty, peaches, bay leaves. So good. Nice acidity. I get pear aromas. Pair it with local spiny lobster paella in Mallorca with a view of the sea. Happy Father’s Day to me 😜

Elan described it as salty, peaches, bay leaves. So good. Nice acidity. I get pear aromas. Pair it with local spiny lobster paella in Mallorca with a view of the sea. Happy Father’s Day to me 😜

Jun 17th, 2018