Pooneet K

9.1

Needs some time to come around and had a little roadside restaurant in Italy (La Maddalena in Emilia romagna) so didn’t have time for a decant or anything. Definitely approachable already, can tell this will only continue to improve. — a month ago

Paul Weil

8.9

This is a very good example of Lugana white, 100% Turbiana (closely related to Trebbiano, but not the same, despite the identified wine). It’s light bodied with bright acidity, some citric tartness, and a bit of graphite earthiness to the finish. This winery has switched from corks to screw cap closures in recent years; I have mixed feelings about this, since these closures will not allow the wine to age anytime soon, which motivates me to drink the bottles sooner. — 2 years ago

Julia K

8.9

Chocolate raspberry but not quite jammy. Amazing with 90% Lindt chocolate. — 5 years ago

John Greer

8.9

Don’t usually drink Pinot’s pretty good — 8 years ago

Kristen

8.9

2014 paired well with beef or by itself. Not at all oaky and a little young but overall nicely balanced.
— 8 years ago

Don Simon

9.0

Wie ein Pouilly fumes. Trocken wie die Sahara. Mineralisch wie sau. Topp tipp — 9 years ago

Denise Brinkman

9.4

Love this Moscato! Got it in Paso Robles. — 10 years ago

Michael Ma

9.0

Balanced start to finish, wanted it to linger longer in the plate in a good way. Strong initially on the tongue but immediate fills out so it isn’t offensive. Good tannins that persisted throughout the sip to swallow. — 2 months ago

Boris Mathiszik

9.1

plush and fruit forward. Long finish. Great wine. 91 WE. 91 for me too. Haven’t had many Paso Merlots, and this is an eye opener. — 2 years ago

Melissa Carina

10

Best wine ever! 🍷🥰 tasted it for the first time in St. Teresa di Gallura, bought several bottles in La Maddalena 😬💕 — 5 years ago

Jamie Fredericks

9.1

Wow!
Buttery with hints of caramel. Round with honeysuckle notes — 6 years ago

Diana Sabo

8.9

Enjoyed on December 17, 2018 2017 vintage. — 8 years ago

Jasmen Hale

9.2

Sweet, crisp, and savory on the palette. Very tasty. — 9 years ago

Danielle Crismani

10

Best white wine — 10 years ago

Karl Segura

9.0

Very dark. Little bit of tannin on the finish. It was good. Got better after it was opened a bit. — 5 months ago

Patti Petree

9.3

Very nice! — a year ago

Paul Weil

8.9

This dry rosé is made from mostly Turbiana with a small amount of red wine grapes. It’s a versatile and refreshing food wine with subtle flavors that do not overpower the food flavors. There’s restrained strawberry fruits there, along with slight citrus tones amid a grassy tone to the body. — 2 years ago

Nicholas Bernstein

9.1

Light smoke. Red and black fruit. High acidity and brightness. Delightful. A story buyers notes: Santa Maddalena Classico is its own DOC in the heart of Bolzano. By law the wine must be 90% Schiava (aka Trollinger) and 10% Lagrein. This combination works to add a touch of richness and body to the normally bright and aromatic schiava. The vineyard is a large slope scaling from 250 meters to 500 meters, with the Lagrein grown on the lower portion of the hill. These are old vines averaging between 40-50 years old. (41792) — 6 years ago

with Molly

Steven Milewski

9.0

Very sweet but I liked it. — 8 years ago

Kyle Harvey

8.9

Not from Brazil @Delectable - love a good off dry Malvasia with fresh seafood
@Hotel Signum in Malfa, Salina #1MS — 9 years ago