Carter White

8.9

Salty, creamy, slightly bitter, super fresh. — 6 months ago

Andrea McAuliffe

9.2

Going away dinner with Johnny and Maria — 4 years ago

Nick Piccone

9.0

Some funk and earth — 8 years ago

with Fred

Robert Newton

8.9

Really interesting. Great food wine. Funk. Dirt road. Leather. — 9 years ago

Kostis Oinoxoos Zavokefalidis

9.2

Honey and nuts on the mouth , value for money , excellent wine — 4 years ago

Jessy Manuel

9.2

Beautiful. Ripe apricot and white tea aromas. Fruit and tea on the palate as well. — 5 years ago

Kyle Doucet-Walter

9.4

Soo good. Jeeezz. Crazy floral notes, crushed apple and complex nuttiness. Rich but complete with mouth watering acidity. There's nothing to nitpick here... — 9 years ago

with Lindsey

Bob McDonald

9.4

A rich crimson red in colour. Cassis , bay leaf mulberry and notes of violets. On the palate black currant, restrained yet sweetish - see notes from a year ago in March 2020. Sam Middleton, part owner and winemaker likes to drink Quintets between 10 and 15 years of age although I have had much older examples from friend and longtime Mount Mary collector, Dr Peter Sklavos. One of Australia’s classiest Cabernets. Not as minty as Coonawarra or as herbal as Margaret River. Commemorates the passing of founder, Dr John Middleton in 2006 as on the label. — 4 years ago

Jessy Manuel

9.1

Beautiful. Ripe apricot and white tea aromas that open on the palate initially, then the tartness and acid create an almost savory finish. — 5 years ago

dave v

9.0

Nice white wine, a bit buttery nice acidic flavor. New year's eve Greek meal. — 9 years ago