Richer and thick almost as blood, some funk — 9 years ago
This freak show of a wine I have a soft spot for. Pure Tintillia from Molise. The nose is just crazy. Nuts, anise, blackberry syrup and fresh blackberries. So much to the aromas. They are so present. Not wispy. Mean, evil aromas. But you cannot look away. Pasolini liquified. Rich but fresh and has so much energy. Velvety tannins that gain substance with air. Chewy and dense but also somewhat light on its feet. Long finish and very fresh. Really intense. But also elegant. A wine of contrasts. Let’s see what air does. But a great wine despite my meandering review. — 10 months ago
Our last bottle we brought back from Italy — 4 years ago
Bhav had at Mangiafoco in Florence — 7 years ago
Matthew Cohen
Nose: lilacs.
Palate : sweet fruit. Delicious. Not very spice on the attack. More. A lingering spice on the finish. As this opens the best sweet licorice ever.
Terrific change of pace wine.
Fass selections — 5 months ago