Saint Hilaire D'ozilhan

Saint-Hilaire

Blanquette de Limoux Mauzac Blend 2020

Yum! After a long day of walking around at the happiest place on Earth! — 22 days ago

Tom, Ted and 13 others liked this
Trixie

Trixie

Fun!😃

Les Domaines Paul Mas

Estate Saint Hilaire Vineyard Pinot Noir 2016

Saftigt men fylligt och trevlig fermenterad doft — 4 years ago

Château Saint-Hilaire

Coteaux D'Aix En Provence Prestige Red Blend 2012

2nd rating, and a gift to my boss from Église Notre-Dame-de-la-Drêche. Subtle dark fruits with soft mouth feel. Smooth and délicieux — 5 years ago

Saint-Hilaire

Crémant de Limoux Rosé

Nicely balanced. Great with a brunch. — 6 years ago

Saint-Hilaire

Estate Bottled Blanquette de Limoux Brut Mauzac Blend 2017

So light and crisp! The perfect amount of bubbles and a perfectly balanced semi-dry flavor. Would definitely recommend and buy again! — 2 years ago

Château Saint-Hilaire

Coteaux D'Aix En Provence Rosé

A beautiful, soft fruit-forward red. Round notes of black and red fruits backed by nice acidity, notes of earth and soft drying tannins. A wonderful pairing with beef stew. — 5 years ago

Kati Kiehl
with Kati
jesus, Jonathan and 2 others liked this

Les Domaines Paul Mas

Reserve Saint Hilaire Vineyard Pinot Noir

Might be the best I’ve ever had. — 3 months ago

Château Saint-Hilaire

Cuvée One Red Blend 2013

Это вино было куплено мной в апреле 2013 года. Осень редкое вино из Прованса. Выпито в Обнинске в осеннюю пору. Не мое. — 4 years ago

Billecart-Salmon

Brut Rosé Champagne Blend

David T
9.3

If you read my posts, it's no secret I really enjoy their Rosé Champagne. Always consistently great and delicious. On the nose; spring florals, sea spray, chalky minerals, tangerine, black cherry, raspberry, watermelon & strawberries. On the palate; tangerine, black cherry, raspberry, watermelon & strawberries, saline, beautiful sticky palate chalkiness, pink roses, baguette, amazing minerality, finish and acidity. Photos of; their house, vineyard and cellar. Producer history and notes...Bilecart was founded in 1818, by husband and wife Nicolas François Billecart and Elisabeth Salmon. For nearly two hundred years, the Billecart family has been making exceptional champagne. Today the House remains independent and is run by the family’s seventh generation under François Roland-Billecart. The Billecart-Salmon House covers around 50 hectares, and gets its grapes from a total of 170 hectares of land. Meaning...they also have a number of great relationships with grape growers. At the foot of the Mareuil-sur-Aÿ hill, the Billecart-Salmon family cultivates one hectare of Pinot Noir on a single, enclosed parcel; the Clos Saint Hilaire. Billecart uses modern and innovative technology to constantly improve the quality of its champagne. From the Côte des Blancs to the Reims Mountain and the right bank of the Marne River are some of the greatest sites for Chardonnay, Pinot Noir and Pinot Meunier. These grapes/sites are all used to make beautiful Billecart champagnes.

— 5 years ago

Shay, Severn and 27 others liked this
David T

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@Severn Goodwin Thank you for your kind note.
P A

P A

@David T David great review and background makes me want to hunt it out. Thanks and Cheers from BC
David T

David T Influencer Badge

@philip Angino Thank you...appreciate your note. Cheers! 🍷