Romano Dal Forno

Romano Dal Forno

Monte Lodoletta Amarone della Valpolicella Corvina Blend 2005

Superbowl of wines. Thank you @Monica O
Always a great time. Awesome wines. Awesome food. Awesome friends to share these amazing wines.
Oh and did I mention the amazing wines
— 9 days ago

Bill, Frank and 17 others liked this

Romano Dal Forno

Recioto della Valpolicella Corvina Blend 1990

1990 Toujours excellent mais celui-ci était malade! Un très grand vin! — 2 months ago

Jean-Francois, Mark and 15 others liked this

Giuseppe Quintarelli

Rosso del Bepi Veneto Corvina Blend 2002

Had side by side with dal forno amarone, this was much lighter and fruitier. Very good. — a year ago

Romano Dal Forno

Nettare Veneto Garganega 1995

Perfect finish — 3 years ago

Craig, Justin and 3 others liked this

Romano Dal Forno

Valpolicella Superiore Corvina Blend 2006

Perfect and well balanced. And enough alcohol to take the sting out of the polar vortex and warm the bones. — 17 days ago

Allan KaneeDavid Stein
with Allan and David
David, Michael and 1 other liked this
David Stein

David Stein

Drink well!

Romano Dal Forno

Vigneto Monte Lodoletta Valpolicella Superiore Corvina Blend

Decanted this wine 8-9 hours prior to dinner, think the consensus of the group was wine of the evening. — 4 months ago

Michel Gahier

Vin Jaune Arbois Savagnin 2007

God damn. Even worse infanticide than the Dal Forno. So damn good. I can literally live on this stuff. — 3 years ago

Tim HansenKarl ReichenbergerJustin Anthony
with Tim, Karl and 1 other
Marc, Dorit and 4 others liked this

Romano Dal Forno

Amarone della Valpolicella Corvina Blend 2006

The antithesis of the afore-mentioned Bertani. This was Port by another name. BlackBerry Jam in a wine bottle. Potent, Sludgy and sweet. Hard to see this evolving much for another century... — 2 months ago

Severn, Mike and 13 others liked this

Romano Dal Forno

Vigna Seré Passito Rosso Vino Dolce Corvina Blend 2003

Rich, dense and layered with notes of prunes, cashew, hints of dark chocolate. — 2 months ago

Cantina Zaccagnini

Il Vino Dal Tralcetto Montepulciano d'Abruzzo

Paired this wine with classic italian "pasta al forno". Cherry notes are predominant. — 2 years ago