Roccamonfina, Caserta

Vestini Campagnano

Terre del Volturno Pallagrello Nero 2019

Must try more. Young but interesting layers of spice and a touch of green phenolics a la green cab sauv. Fruit, good depth with the spice (and almost smokiness?) and pleasant acid but a shortish finish. A grape to seek out. — 5 years ago

Terre del Principe

Ambruco Terre del Volturno IGT Pallagrello Nero 2016

Excellent bouquet of dark fruit, dump earth. Good complexity and structure with fine tannins, and good aging potential. Lovely wine. — 6 years ago

Fattoria Galardi

Terra di Lavoro Terre del Volturno IGT 2003

Love this wine and the story of this vineyard. Fig jam, tobacco, and cedar notes. — 8 years ago

Greg, Keith and 14 others liked this

Terre del Principe

Piancastelli Terre del Volturno IGT Red Blend

Nic Z
9.0

Chocolate, spicy, young. Got some rough edges but good value and unusual — 9 years ago

Società Agricola Scalvia

Calu' Pallagrello Bianco

1 of the wines in my class tonight 😋 — 9 years ago

Telaro

Vendemmia Tardiva Roccamonfina Falanghina 2022

NAP 12. Very representative with melon and sour apple fruit, medium body and solid balance — 2 years ago

Telaro

Ripa Bianca Galluccio Falanghina 2020

Telaro ‘Ripa Bianca’ Falanghina Gallucio Bianco DOC 2020: Full-bodied & balanced. Refreshing & fresh with rich, well-rounded flavors of apple, peach & pear. Nice crisp dry finish. Have a great day! Cheers🍷 — 5 years ago

Ira, Severn and 1 other liked this

Masseria Felicia

Falerno del Massico Red Blend

It was decent, sweet and flavorful but nothing else really stood out — 6 years ago

Villa Matilde

Vigna Camarato Falerno del Massico Aglianico

Ristorante L’Adside, Amalfi — 8 years ago

Elisa Sanchez
with Elisa

Terre del Principe

Centomoggia Terre del Volturno IGT Casavecchia 2009

Full-bodied. Dark fruits. Earthy. Bold. It's the heavy hitter favorite of the evening! — 9 years ago

Trixie liked this

I Cacciagalli

Zagreo Roccamonfina Fiano 2014

Got it at natural wine bar in Copenhagen on trip with dad. So good, a delicious orange/yellow natural wine from Italy. Need more of it in my life — 9 years ago

I Cacciagalli

Phos Aglianico 2018

Funky but not stinky. Goes on and on. Not tannic for a high end Aglianico. Anfora aged only. — 4 years ago

Sarah Bignami
with Sarah
Josh, Ira and 14 others liked this

Gaia Felix

Publius Asprinio 2011

Special & delicious, would be perfect with just a touch more acid. Which is not to say it is overripe; on the contrary, it is hella austere. — 6 years ago

MAndreoni liked this

Masseria Starnali

Santo Sano Roccamonfina IGT Aglianico 2013

16.5/20 (90/100) Красивый аромат с нотами спелых чёрных ягод, бальзамика и пряных трав. Тельное с довольно высокой кислотностью и интенсивные танины, приятной бархатистой текстуры. Очень хорошее альянико. (05.04.2019) #vinnatur2019 — 7 years ago

Casa Vinicola Michele Alois

Trebulanum Terre del Volturno IGT Casavecchia 2012

Old school rustic Italian, quite dark fruited, salty. Medium body. Very tannic on the back end, very structured wine. Substantial acid. Needs a couple hours of air to come together and show properly. Pair with 🍝 for a pretty pretty good time. // turns into something special on day 2 — 9 years ago

Jenks

Jenks

I applaud your patience to get to day two on so many wines here.
Turd Ferguson

Turd Ferguson

@Jenks honestly, most red wine I drink these days I prefer on day 2. When I open a bottle I usually immediately decant half of it to my trusty 375, cork it, and stick it in the fridge. 2-3-4 days later these babies sing!
Turd Ferguson

Turd Ferguson

@Jenks the bigger, more conventional red wines I mean. The super natty, lighter / carbonic / no SO2 stuff doesn't usually hold up so I pound that. Heyo.

Terre del Principe

Vigna Piancastelli Red Blend

Unusual rich amarone- like wine — 9 years ago

Bodega Regina Viarum

Zer05 Falerno del Massico Primitivo 2013

Rich, fruity nose. Nice and round mouthfeel with solid acidity and minerality. Stewed cranberry, baking spices and dried herbs (oregano) stand out on the palate. Good stuff. — 10 years ago

John and Jen liked this