Riverland, Lower Murray

Ricca Terra Vintners

Bronco Buster Fiano Blend 2021

56% Vermentino, 44% Fiano, this property is in Australia’s Riverland area (Murray River) a few hours east of Barossa, super crisp, fresh, lively, and enticing, very nice acidity, Vermentino really showing out, but Fiano seems to provide depth and complexity, honestly a heck of a sub-$13 Australian wine here on the Left Coast!! — a day ago

Jim Powers
with Jim
Bob, Tom and 2 others liked this

Delinquente Wine Co.

Riverland Nero D'Avola Rosato 1631

Sweet fruit, very easy to drink. Delish! — a year ago

Unico Zelo

Sea Foam Pet Nat Fiano

Just delicious, amazing to see what people are getting up to in Australian wine. — 2 years ago

Oxford Landing Estates

Viognier 2020

Not as good as I remember from the wine tasting. Lots of mineral, very grassy and full of lime. — 3 years ago

Eric Mckenzie
with Eric
Tom, Eddie and 13 others liked this


The nibbles look tasty! 🥂
Sharon B

Sharon B Influencer Badge

@Trixie yes they were!

Unico Zelo

Fresh A.F. Nero d'Avola

A fun and light wine (12%) for easy afternoon drinking. Light purplish red, blueberries on the nose but cranberries in the mouth. Earthly notes, tobacco, cedar, elegant tannins integrating with the rest of the body. Rather balanced. — 2 months ago

Patrick Sullivan

Jumping Juicé Orange

Juicy tasty tangy and just what I needed. Want to get this juice again. — a year ago

Delinquente's Hell

Riverland Rosé Blend 2011

This Rose is delicious. Nice little bit of acidity, well balanced and hints of strawberry and melon in the nose. Pairs well with salmon surprisingly. — 2 years ago

Delinquente Wine Co.

Tuff Nutt Riverland Bianco d'Alessano

basking in the sun and eating pineapple after swimming in the quarry. fizzy and fun! — 2 years ago

Unico Zelo

Esoterico Adelaide Hills + Riverland White Blend 2021

Surprisingly approachable for an orange wine. Kumquat and bitter lemon. Good balance of acidity to counter the nice phenolic finish. Good structure. — 7 months ago


Riverland Montepulciano 2019

Medium to dark Ruby. Dried meat and cherry, very savoury on the nose, earthy. Medium weight palate shows the same savoury earthy notes with red cherry. Great balance - nothing stands out overly. A good new world rendition of Montepuliciano with fruit from the Riverland in Australia but made at Bellwether In Coonawarra. A great accompaniment to homemade Pizza. — 9 months ago

Tom, Douglas and 14 others liked this
Bob McDonald

Bob McDonald Influencer Badge

@Anthony De Blasi Over say a hundred years Australia had welcomed many many Italian migrants to these shores. Largely all happy to work hard for a better life including In viticulture and wine making. Many adopted Sangiovese and Nebbiolo but now all kinds of Italian varietals have been grown including this Monte, Aglianico, Nerello Mascalese, Fiano etc etc. When we did vintage at Bellwether a couple of years ago I tried a Bianca d’Alessano for the first - a full bodied thick skinned white which likes warm climates and was grown again, in the Riverland. Just a cross section.
Anthony De Blasi

Anthony De Blasi

Thank you for the information, good to know! Ever had a Nerello from Australia?
Bob McDonald

Bob McDonald Influencer Badge

Can’t say that I have Anthony. I’ve had an Australian Nero d’Avola on the odd occasion.