Ron Kyle

9.0

Sweet with a dry aftertaste. — 5 months ago

Andreas Frei

9.5

Perfect pizza wine. — 2 years ago

John Davidson

9.0

Drinking very well already. A steal at $29 — 3 years ago

Friar Tuck

9.3

“Brought” this to the Crew Classé virtual tasting with Antinori’s Renzo Cotarella. So enjoyable to drink this with the wine maker and see inside his thoughts.. in 2020 this is a vibrant gold bombshell from the heavier oaked era. The fullness , density and kind persistence allow it to pare with a wide range of snacks and meals but especially good with brunch grazing — 4 years ago

Keelan Guiley

9.1

Great match @ Flour and Water Pizzeria — 6 months ago

with Thy

Sam Zavari

9.0

Lovely aromatics, ripe red fruit, internationally pleasing. Organic wine. Big, fruity, med+ acid, med- tannin, nice balance with hint of herbaceousness. Quite different than the benchmark CC style. $65 — 2 years ago

Mario Bemelen

9.5

In combination with Bistecca Fiorentina, rucola and a garlic pasta........ hmmmmm perfect combination. Lot of dark fruit and well balanced. What else do we need. — 4 years ago

Stephen Stone

8.9

Great with P&P pizza! Big fruit! Bit of dustiness and earth. Tasty! — a year ago

with Janet

Dana Brown

9.0

Bilanciato — 3 years ago

Patrick Menefee

9.1

I’m not usually a Chianti fan but i thoroughly enjoyed this — 4 years ago