


“Brought” this to the Crew Classé virtual tasting with Antinori’s Renzo Cotarella. So enjoyable to drink this with the wine maker and see inside his thoughts.. in 2020 this is a vibrant gold bombshell from the heavier oaked era. The fullness , density and kind persistence allow it to pare with a wide range of snacks and meals but especially good with brunch grazing — 6 years ago
Delicious, but probably better in a decade. — 8 years ago
Brandied cherries, plums, cassis, cola, star anise, dried thyme, dried oregano, graphite, iron, cinder. Rounded acid, satin texture, medium bodied, minimal smooth velvet tannin balance, herbal-smoky finish. Texture forward, nice mature notes with great finish. Fun to taste the complexity of a table wine with age. — 9 years ago
Very interesting blend of 6 obscure varieties they grow. — 10 years ago
Outstanding! It's no secret Italians know their wine and this one did not disappoint. Full of flavor, bold, smooth. — 2 years ago
Drinking very well already. A steal at $29 — 6 years ago
In combination with Bistecca Fiorentina, rucola and a garlic pasta........ hmmmmm perfect combination. Lot of dark fruit and well balanced. What else do we need. — 6 years ago
As it opened up it was delicious and best of all was the company my Berlin Peps — 6 years ago
Jävligt mjukt och gott — 8 years ago
Excellent. Very crisp and refreshing with solid body. Soft tannins. — 8 years ago
Very full bodied and tasty sangiovese, cabernet sauvignon and Syrah blend. — 9 years ago
Perfect pizza wine. — 5 years ago
Bilanciato — 5 years ago
I’m not usually a Chianti fan but i thoroughly enjoyed this — 6 years ago
Decent bottle buy again. — 6 years ago
2015 vintage. Smooth, very drinkable — 7 years ago
Off dry, super crisp, woody/nutty taste, good fruit. — 8 years ago
Both of us loved it at La Castella Vernazza — 9 years ago
Dave
A perfect pairing with tonight's sausage pizza and lasagna. Took me a minute to figure out who makes this wine, as the producer's name is in the smallest print. Dusty cherries, plums, leather, basil, tea leaves at the end. Fair acidity and a very soft mouthfeel make this chianti a winner.
Listening to my new addiction: a song called "Trickster" by Maromaro. Heavens to Betsy, I wish you would all check him out. A brilliant guitar player with his own unique voice. — 8 months ago