Dammmmmnnnn, pepper... spice, fruit, dust. Son of a birch this is good — 6 years ago
Balanced pepper and fruit. Good quality malbec. It's malbec-y. — 6 years ago
Solid wine, balanced bright fruit. A chocolate note that fades over time. A little dusty, which the wife didn't like, but all in balance. — 5 years ago
Solid, not amazing, but really drinkable. — 6 years ago
Solid, good fruit, bit of chocolate at the end — 6 years ago
Really good. Light and fruity, with solid body start to finish. Definately decant at lunch for dinner drinking. Funk blows off after about 2 hours. — 6 years ago
Hour 1: blah
Hour4 : muuuch better. Acrid note is gone, fruit has decided to show up, bitter dust has mellowed
Day 2: solid, completely different from previous day. Dark fruits, leather, still lighter than expected.
Sucks that you have to open it for 24 hours to get to the good version. — 5 years ago
Loved it. Dusty, earthy, great dark fruit to balance with a long finish — 6 years ago
Full bodied. Dark fruits with a little dusty overtones. Finishes with just a HINT of almost sweet. Damn easy to drink, didn't want to share. Glad I have a 2nd bottle. — 6 years ago
Clay Robins
Tasty. Lots of dark fruits early, with dusty notes later on. Seems to get thinner as time passes. — 5 years ago