John Pizza

9.4

7.21 last Friday — 9 months ago

Steven Heydemann

9.3

The Campill 2014. fabulous. — 4 years ago

Albin Lindström

9.4

Juicy fruit from Alto Adige. From the grape schiava, also called vernatsch, not a red blend. — 5 years ago

Nathan Kinney

9.2

Earthy, medium bodied, rosemary, sage, light cherry — 6 years ago

Jakub Kalinowski

9.0

A field blend of Sauvignon Blanc, Chardonnay, Manzoni & Viognier..
Orchard apples & pears, unripe pineapple, white tea, camomile, plus an uplifting, exotic flowery touch.
On the palate this is juicy, taut, with great tension & energy around the mineral backbone and slightly tannic outer case.
This is fresh, juicy & full of character & highly drinkable. — 3 years ago

Jodi Suguitan

9.1

@ L‘Osti in Corvara — 5 years ago

Barny

9.2

Geiler Lagrein — 6 years ago

Ben Lehman

9.3

Light, bright, and a bit funky. Cran-raspberry, tart apple and some foresty stuff in this schiava lagrein blend. Drink up! — 4 years ago

Sophie Elgort

10

Can’t remember well, but think I liked this — 5 years ago

Benjamin Verhulst

8.9

Lovely, needs some time to open up! — 5 years ago