Jeff Fennel

9.5

Love this! — 10 days ago

with Mary

Eric

9.8

Holy cow what a wine. En mag- opened bottle 6 hours before drinking. Modern style but perfectly balanced. — 3 years ago

Scott Withycombe

9.5

Delicious. — 5 years ago

with Kathryn

Norman Gennaro

9.0

Man. I have been looking forward to pulling this forever and the expectations got out of whack. Now I might have other versions which will do better than this but I thought it was just ok. Let’s see if it just needs more air. — a month ago

Mark Turner

9.5

Clear purple but not opaque. Petrol, earth and tobacco on the nose. Elegant and smooth with layers of tobacco, boysenberry and led pencil with a long elegant earthy finish. Really elegant. Enjoyed it thoroughly. — 4 years ago

Loren Grossman

Vintner Wilde Farm Wines

9.3

Wow. Thick is the word that comes to mind. Blackberry, pomegranate, scorched earth, heavily roasted coffee. Voluptuous. Heady. Great with a bone in rib-eye. Over the top but not in a bad way. Not for every day. — 4 years ago

Robin Cooper

9.4

2013. Girls group January 2020 — 5 years ago

Harris Goldberg

10

John Gonzalez brought this to pair with my 2005 Seven Stones. Both great Aaron Pott wines — 2 months ago

Harris Goldberg

10

decanted sediment out and it was outstanding! Love Aaron Pott wines! Shared with John and Sandy Gonzalez — 2 months ago

Ming L

9.5

I think this is the best yet I have tasted from the winery. The depth, balance, and poise... wow! New world power with old world elegance.

A side note: I was looking up this particular bottle, I just realized that all bottles I have tasted from this winery were actually not made by Pott, as he did not join the winery as wine maker until the early 2010’. And the youngest bottle I’ve tasted from the winery is 09. Makes me wonder who’s behind these wines before Pott, because they are all awesome! — 4 years ago