TG Carr

9.0

2024 Cruise Porto, Portugal 🇵🇹 — 2 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.4

Nice #priorat #garnacha #grenache — 3 years ago

Ericsson

9.6

Highlight wine at Old Rioja Wine Dinner. Little history on the bottle: it's part of a special lot that was to be released on the 100th anniversary of La Rioja Alta and a blend of 85% Tempranillo with some Mazuelo, Graciano and Viura. It was aged for twenty four months in large oak vats, then for ten years in 18-20 year old barriques and finally bottled in 1986 to be released in 1990 in commemoration of the Wineries Centenary Anniversary… Forty eight years after harvest the wine is pure pleasure. Beautiful brownish/reddish color with scents of rose petals, boysenberry, musk, forest floor, mushroom and old leather on the nose. On the pallet, the oak, tannings and fruit are completely integrated; very docile yet seductive. A true gem and one of the most interesting wines I've ever tasted. — 5 years ago

Juan Menendez

9.3

Aging beautifully. These centenary vine field blends that Morgan harvests yield awesome wines. — 10 years ago

Rocky Fagioli

9.0

Good berry flavors not too sweet — 10 years ago

Maximino Rey

9.8

En pocas palabras FENOMENAL Mucha vida por alante hoy 9.8 en varios anos seguramente 10 — 11 years ago

Jose Antonio Gonzalez

9.1

Cava pocas botellas buen precio — 11 years ago

TG Carr

9.5

2024. Late Bottle Vantage 2018. Matured on Wood and Allow to Age in the Bottle. Consumed at Pocas Winery located in Porto, Portugal 🇵🇹 — 2 years ago

Bob McDonald

9.7

A Collection of great Australian Reds - Christmas break up of the Tennis Group. This or the Wynns Centenary would have been the WOTN. A Delicious balanced mature claret showing leather spice with noticeable mocha , like coffee grounds. Cruising at 32 years and will sit on the plateau for a while yet. The Reserve was the forerunner to what Yalumba now call The Caley which is now their flagship. A top shelf Cabernet Shiraz from a great vintage utilising Yalumba’s extensive vineyard resources. — 4 years ago

Jordi Pazo

9.6

Hotel Majestic. La Gran Nit del Priorat.
28.02.20 — 6 years ago

James Forsyth

9.4

Such a great whisky. Incredibly smooth. I prefer the peaty Isley whiskies but this is excellent in the Highland style. — 9 years ago

Jordan Kerner

9.3

A gift from the Premier of South Australia. A brilliant blend of Shiraz and Cabernet from all the wine regions of Australia. It was supervised by Len Evans, Brian Croser, John Hanley and Ian McKenzie all great wine makers and wine judges in the mid 70's to this collaboration in 1999. — 10 years ago

Giampiero Nadali

Wine Blogger Aristide

9.2

2001 - It's unique: an Alicante Bouschet vineyard, ultra-centenary (end of XIX century), maintained in pre-phylloxera conditions by regular springtime floodings. A real rarity, testifying the very old traditions in viticulture practices in the Etna region. Awesome. #etnakalatour — 11 years ago

TG Carr

9.0

2024. 10 Year Old Tawny. Consumed at Pocas Winery, Porto, Portugal 🇵🇹 — 2 years ago

John Malcolm

9.2

Tasted a lot of toffee and caramel. An unusual port - sort of a cross between a typical port and a Madeira. Very tasty. — 3 years ago

Ayyyy

9.2

Had the 2011 in Aug 2021. A definite favorite!! — 5 years ago

Sebastià

9.0

Fresco, afrutado, elegante, con pocas burbujas, en resumen muy bueno — 8 years ago

with Antonia

Jackie Smith

9.1

127 year old vines, a serious wine with pepper red fruits tons of savory components. A ton of structure. — 10 years ago

Juan Menendez

9.4

Complex, silky smooth, rich. What more can you ask from an 8 year old Zin from centenary vines? — 10 years ago

t sato

9.1

Gallipoli Century Wine — 11 years ago