Mouthfeel is very light - similar to Oregon Pinot. Very complex flavor. Not great alone, better to pair with food. $21. I enjoyed it the more I had. — a year ago
Cherry, raspberry, currant, dusty leather, cranberry and oak. Light-bodied and soft tannins. — 6 years ago
PUT IT IN MY VEIGNS! #Plantation — 8 years ago
Hell good. So much going on; pineapple, mandarin, cumquat, yellow peach, banana skin, cinnamon, brown butter, peanuts, charred bark and even salty. Harshish spirit but how the producer wants. — 9 years ago
Trinidad 2009 Single Cask, Finished 1 year in Patricius Tokaj wine cask — 3 months ago
Vanilla coconut custard. Super smooth. Hints of baking spice on the finish. — a year ago
Really good! Paid $21/ bottle — 5 years ago
One of of my favorite vineyards in CA and a gem in Turley’s portfolio. Spanning 1890s to 1900s plantation of some very unique varietals, this always has a signature to it that I don’t always find in field blends. Rich in body while always maintaining beautiful texture and liveliness. Aromatics are always unique and compelling in their own right. I used to think this would be best at 10-15 year mark but the more I try it I think this site drinks its best at the 3-5 year mark from vintage. — 6 years ago
Among the best Pinotages I’ve had. You can taste coffee essence and wine was grown on ex coffee plantation. Exquisite and well balanced yet appropriately peppery — 8 years ago
Douce promenade dans une plantation de poivre — 9 years ago
2009 Trinidad single cask. 2022 edition. 10 years in bourbon casks; 2 years in Ferrand casks. — a year ago
Smooth, nutmeg, allspice, cinnamon - very drinkable — 7 years ago
Great wine for a great meal at the Plantation in Poole. Available through Berry Bros. & Rudd — 8 years ago
This is the only Muscatine wine I can find that I enjoy. Its not overly sweet and a nice flavor. — 9 years ago
Jeremy Shanker
Sommelier at RN74
One of the best bottles of De Moor I have had in years — 3 months ago