Fruity, sweet, jasmine — 2 years ago
Medium going deep color. Very much like Priorat on the attack and then a dark chocolate (90%) or espresso bean bitterness comes on the finish. Elegant. #beira — 2 years ago
rich wine, medium plus body with nice fruit. — 4 years ago
Difficile à battre pour le prix. Un tout petit 13$ — 6 years ago
Good minerality, very tart — 6 years ago
Mineral wine, light body, smooth finish. Drinks heavier than it looks. — 7 years ago
PRODUCER: QUINTA DO
CARDO
COUNTRY: PORTUGAL
REGION: BIERA
VARIETY: SIRIA
PRICE: €16.00
STYLE: BRIGHT AND AROMATIC
FOOD PAIRING: GRILLED
SHRIMP TACOS WITH CITRUS SLAW, GOAT CHEESE AND HERB SALAD, ROASTED VEGETABLE AND FETA FLATBREAD. — 7 months ago
Silky, medium body, citrus and honey, paired well with fish tacos. — 2 years ago
Fruity and a bit of chardonnay — 3 years ago
Really an orange wine with the skin contact from the red grapes in the field blend. — 4 years ago
Earthy and yummy — 6 years ago
Full, yet surprisingly light ending — 7 years ago
PRODUCER: QUINTA DO CARDO
COUNTRY: PORTUGAL
REGION: BIERA
VARIETY: TOURIGA NACIONAL, TOURIGA FRANCA, TINTA RORIZ
PRICE: £16.50
STYLE: SOFT AND JUICY
— 7 months ago
Dark black fruit on the nose, lots of sour cherry, pure, with a pinch of baking spice, quite fresh & enticing.
There’s quite some power on the palate, with robust tannic frame (a bit dry, 12m French oak) and fresh acidity, nicely filled with the cherry fruit. Good purity, good length. A bit of a chewy wine but drinking nicely. Better with food. — a year ago
Nice and drinkable — 3 years ago
Yes! Very good start. An apple, pear, tropical fruits. It's 'brut' but it isn't, because it's mild. Very good for cleaning palate. — 5 years ago
Nice red blend smooth — 6 years ago
Actually had the white wine version (Mum's in Sagres, Portugal) — 7 years ago
Paul
2021 Deep Rich oak notes first against deeper dry red fruits, like prune. Stands against any roasted or grilled meats you’d like. Mellows deliciously with food and becomes more fruity and buttery. — 2 months ago