Bordeaux blend - 55% Cabernet Sauvignon, 35% Cabernet Franc, 9% Merlot, 1% Petit Verdot - from vineyards in Montes de Toledo. Full-bodied, round, smooth — 2 years ago
Jamon 2020 — 4 years ago
Value for price, this vineyard is always on point. $35 at a restaurant and the wine is great. Smooth, balanced fruit and tannins. Look for their Hipperia label as well. — 6 months ago
Bm. Tm. Am-. Fm+. — 8 months ago
Didn’t expect it. A Pinot noir from Spain. Taste like good Burgundy. — 3 years ago
Terroso, potente y largo. Fruta deshidratada y pimiento? — 6 months ago
Bm+. Tm. Am. Fm+. — 8 months ago
Cuerpo muy denso — 3 years ago
Delicious, petit Syrah even as a smaller ingredient, brings a lovely balance and final taste to this blend! Even when it has a little more of Cabernet franc which I’m not totally down with! Anyway, try it! — 6 years ago
Peter van den Besselaar
Vintage 2018 | 65 CS 30 PV 5 S | 12 m barrel aging on new wood | Voluptuous elegance, nice black fruit in smell, vanilla and cacao, rich and balanced taste in this wine from Castilla La Mancha | paired with Limburgish zoervleisj and broad beans — 3 months ago