romo

9.3

Crazy, but that’s how it goes. — 4 months ago

Justin Hansohn

9.0

Felt a little sloppy and imprecise but also I feel like it just needs some time to come together. Rating corresponds to potential I feel. — 5 years ago

Narelle Burke

9.1

An amazing rosato with our entrees — 8 years ago

Kurt Winrich

9.5

"One of the 10 best wines I've ever had" -- Scott Osborne — 8 years ago

Freddy R. Troya

8.9

A traditional Sherry made with the ancestral Solera system and non-vintage edition. This is an acquired taste white wine made with Pedro Xinenez grapes from Jerez, Spain. The oxidative aromas with a pungent flavor can be a love and hate situation for many. It takes time to adopt it and appreciate it. A manzanilla style can be a suggestive sipper, a pairing particularly with paella, and even a digestive for some. Always interesting to experience this particular style as it has long finish and not so crazy in ABV% which is at 15%. With the shot mostly for pairing ! — 6 months ago

Samuli Jokipaltio

9.2

Peppery, herbal, big. Reminds of a good non Rhône Syrah. Exiting wine. Should improve over the years. — 7 years ago

Sabrina Camillini

9.5

Family affair and you cannot be wrong😎 — 8 years ago

Matthew bjerke

9.7

Bits of spice, lots of deep sweet flavors. Very clean pleasant finish — 7 months ago

Barb Pedersen

9.7

At home. Great taste — 6 years ago

Eric Vrtis

9.1

Drinks like twice the price—something like a brunello. From Lazio of the indigenous and rare Cesanese variety. — 7 years ago