9.4
So this was one of those moments, where I have an opportunity to taste a wine that affects my perspective as a winemaker. It was such an honor to savor a 22 year old Rioja Tempranillo. My first thoughts were "Breathe it in. I'm in love..." 100% Tempranillo, aged for 4.5 yrs in all French Oak, bottled in May of 1999. Subtle oak, tea. Menthol on the finish. Smooth with such finesse. A little soy sauce. When those in Rioja say that they make Tempranillo that will live long, they aren't kidding! Special thanks to Rocio Osborne, 6th generation at #bodegasmontecillo for sharing this beautiful wine with Deb and I today. — 8 years ago
Anna Marie Dos Remedios
So this was one of those moments, where I have an opportunity to taste a wine that affects my perspective as a winemaker. It was such an honor to savor a 22 year old Rioja Tempranillo. My first thoughts were "Breathe it in. I'm in love..." 100% Tempranillo, aged for 4.5 yrs in all French Oak, bottled in May of 1999. Subtle oak, tea. Menthol on the finish. Smooth with such finesse. A little soy sauce. When those in Rioja say that they make Tempranillo that will live long, they aren't kidding! Special thanks to Rocio Osborne, 6th generation at #bodegasmontecillo for sharing this beautiful wine with Deb and I today. — 8 years ago