Tastes like a light skin contact wine — 4 years ago
A complex and juicy Portuguese transmontano. It’s apparently been aged over 100 years. It has distinct tart notes of cherry, strawberry and a little orange peel that are smoothed over with hints of clove and vanilla. — 4 months ago
Excelent wine, very aromatic. Plenty of fruit in the nose. In mouth, wood, complex. Excelent grap — 3 years ago
The first vintage of their Raposo, the once-nearly-extinct grape from Rias Baixas that tastes like a less saline Albariño — 7 years ago
Fantastic white blend rec by maisanos OS — 3 years ago
beautiful natural wine — 4 years ago
So much deliciousness in the glass. Verdicchio crushing it again and again. Vibrant, succulent, zippy acid and loads os texture and charm. My favorite IT white grape. Ripe yellow fruit, a kiss of tropical to it, peach, meyer lemon, plum; exotic herbs and floral tones, jokingly saying it smells like Garnier Fructise shampoo, but its herbal, fennel, aloe, verbena all together, lovely salty mineral backbone, green almonds, cheese rind and lemon cream. Great length and finish, the acid balances the phenolic structure and body of the wine perfectly. All concrete and lees contact make for a distinctive wine here. — 7 years ago
Stephan Sullivan Jr.
It was fucking good — a month ago