Honestly dunno much about silvaners, but me likey! Dry, just the right amount of crispy pomelo and Asian pear all riding a granite slab slicked with a little tiny bit of petrol. 10/10 would chug this — 5 years ago
Ottttttimo! — 9 years ago
Weiss nicht genau wie ich das beschreiben soll: Dachte bei der Bestellung an einen klassischen cremigen und blumigen Weissburgunder. Jetzt ist es eine naturvergorene, vitale, gelbfruchtige und mineralische explosion in nase aber vor allem gaumen. Möge er nie enden… — 9 months ago
Funky clementine, herbal tones. — 6 years ago
Birne! Lecker! — 8 years ago
On the top right now!! — 10 years ago
Really funky but crisp. Lovely, lovely wine! — 9 months ago
Very good Spatlese. Seems like it’s at or just over it’s peak and won’t improve much more. — 4 years ago
Christian Fischer
Apparently super rare. An intense Merlot rose that matched the menu — 10 days ago