Not sweet. The chard flavor carries over the Riesling despite the smaller percentage of former. Grassy, apricot, and a hint of that buttery mouthfeel. Bright not heavy — 6 days ago
Bueno sin ser tan fuerte, sin la nota tan pesada de los otros vinos mexicanos — 11 days ago
Very good balance between chard fruit and vanilla oak — 13 days ago
Vino color violeta intenso con cuerpo denso y ribete carmin. Aromas de ciruela, vanilla, sotobosque y tinta china. En boca es equilibrado, acodez media, astringencia media-baja, permanencia media-baja. Muy fresco y cada sorvo invita al otro. — 6 days ago
thank you Raj Parr. magic mezcal. — a month ago
Pale lemon in color.
Fruity nose of lemons, citrus, pineapples, minerals, kiwifruit, light white flowers, green apples and white pepper.
Medium-plus in body with medium plus acidity. Crisp and refreshing.
Dry on the palate with lemon juice, green apples, grapefruits, herbs, spices, limes, tropical fruits and pineapples.
Nice length on the finish with tangy limes.
This is a very tasty surprise. This is my first Arizona wine and that's a good start.
An easy drinking and well balanced Sauvignon Blanc. Tangy and enjoyable by itself or with food.
Neither tart nor bitter, just the way I like it.
Good right out of the bottle and good as a sipping wine.
I had it all by itself, by the lake.
12.4% alcohol by volume.
89 points.
$28. — 11 days ago
Un arreglo intenso , de sabor en boca prolongado , tonos a cheery oscuro, seco en el paladar, excelente! — 19 days ago
Just the right wine for fried oysters, Italian salad, and a three mushroom pizza. — 15 days ago
Alex Heilman
Earthy, dark cherry notes. Super intriguing Nebbiolo blend — 9 days ago