Space

9.0

Выпито 08.05.26 в Koursaros с семьей Манукянов Т. Достойно. — 2 months ago

Benjamin Hickey

8.9

50% Muscat Spinas, 50% Malvasia Aromatica. Very floral, with lemon and peach. — 10 months ago

Devin B

9.2

Nice body! Crushed rock and apricots. Yum. — 4 years ago

Ryan Colthorp

9.0

Yes! Great balance of apple and lemon. Slight hints of the sea. Measured minerality and balanced acidity. — 6 years ago

Jim Nelson

9.3

Now I know that natural ferment is a good thing. — 8 years ago

Vladimir Miroshnikov

8.9

Яркая клубника, чуть сливочного масла. Прекрасно сбалансированное розе, отлично! — 8 years ago

Allison Lyzenga

9.0

Medium brown; aromas of dried fruit and nuts; lusciously sweet — 9 years ago

Benjamin Hickey

9.1

Big dark wine, grippy tannin at the end and plump dark fruit. 100% stainless — 10 months ago

John Chawluk

8.9

Solid cab strong blend. Crete has some very good wines. This is one. Nice selection at Domes Noruz Charnia. — a year ago

with Scotti

Arai Buendia

9.1

Smooth, silky and velvety. — 5 years ago

Anthony De Blasi

9.0

Sauvignon and ugni blanc with muscat of Alexandria. Smooth and silky. Again a winning QPR. — 7 years ago

Vladimir Miroshnikov

8.9

Лучшее мавротрагано острова. Сырой брусничный сок, рябина, вишня, темно. Вкус полный, чуть сладковато. Специи. Кислотность в норме. Очень хорошо. — 8 years ago

Kenta Hayashi

8.9

Wax, hints of kerosene and rubber, stone fruits, orange peel. Medium body, well textured and a pleasure to drink. — 9 years ago

Benjamin Hickey

9.1

Dry light summer red. Would love to smash this cold. Soft red fruit and a touch of chalky tannin — 10 months ago

DeLinda Goodman

9.0

Santorini Wine Tasting -#1 Very light and refreshing — a year ago

Jeremy Shanker

Sommelier at RN74

9.1

New school Greece. Amphorae aged Limniona. Reminds me of great traditional Sangio — 4 years ago

Michael Fiur

10

Katrin oct 2019 with Nikos and Georgia. — 7 years ago

Matt Waring

8.9

Creamy pear and a bit of butter -- lovely reminder of Santorini — 7 years ago

with Christine

Vladimir Miroshnikov

8.9

Зеленое яблоко, какие-то травяные нотки, сырость, кожурка груши. Вкус полный, взрывной, масляно, медово. Короткое послевкусие, мед, лимон. — 8 years ago

Samuli Jokipaltio

9.1

Wood, yellow fruits, petrol. Far more structure from aging in French oak ... and few more days on the wine. — 9 years ago