Donald Williams

9.3

Nice Rosé. — 23 days ago

with Bonnie

Brandon Boesch

9.4

This is nice. Actually needed. Minute to open up. Awesome with Chinese takeout. There’s good acidity, strawberries, oranges, some saline, also a hint of baking spice. One of the best roses I’ve had from SB. — 9 months ago

Joe Estrada

9.3

A beautiful Syrah paired with Braised Beef Short Ribs — 5 years ago

Neil Valenzuela

9.0

Deep ruby color. Aromas of blackberry, plum, violets, vanilla and baking spices. Delicious red and black fruit on the palate with a black tea finish. Paired nicely with some steaks and baked potatoes. — 5 years ago

Neil Valenzuela

9.0

Pale yellow color. Aromas of orange pith, orange blossoms and wet slate. Bursting with flavor- pineapple, dried apricot and melon.

79% Chardonnay, 14% Viognier and 7% Albariño — 6 years ago

Tina Cox

9.0

Another great astor wines suggestion. I served chilled. Very cool label/bottle — 7 years ago

Christina berwick

9.0

Pineapple mimosa — 7 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Good again. — a month ago

Marisa Sullivan

9.2

Christmas Eve pre-dinner wine (there will be more). Loved it for a lighter evening warm up wine. 🎅 🎄 — 6 months ago

Galen Hasler

9.1

Rich style — 2 years ago

Steve Cunneen

9.0

Very light, a bit dry, good partner for chips and salty snacks. — 5 years ago

Jay Eagan

9.7

One of the great young wine makers in Santa Barbara, this was his last Pinot Noir. Phenomenal!2017 — 5 years ago

with Kristine

Lisa Edwards

9.4

Deep red juicy fruits with smoke. Delightful. — 6 years ago

Mark Tichenor

10

Crisp, Dry, Acidic while being able to taste the terroir! Love it. — 7 years ago

Jonathan Warren

9.0

Really likes this. Red fruit, a bit brambly, and spice — 6 months ago

Doug Powers

8.9

Floral Vermentino aromas and flavors, Fiano supplies nice weight and depth, last bottle, but just a super enjoyable $13 Australian white!! — 8 months ago

with Jim

Paul J

9.0

PnP. Drinking young. Very dark, thick red color. Medicinal tones, cedar, and dark cherries on the nose with some oak. Same on the palate. Seems higher than the 14.4 OH. Next to zero finish which is disappointing. Average Napa Cab right now and seems way overpriced at $60+. — 3 years ago

with Brooke

Bob McDonald

9.1

From the warm Riverland area this is a very tasty Monte. Fresh and spicy. Smooth tannins with a slippery mouthfeel. A great bistro wine to serve by the glass. Postscript: The ultimate Pizza Wine. — 5 years ago

Jay Eagan

9.3

Really well made! — 6 years ago

with Kristine

Marc Pimentel

9.0

Loved this wine in Maine 2019. Bought at grape d'vine. — 7 years ago