Tasting at Foragers — 11 years ago
Raisiny and grape-y nose offers tart and powdered candy notes, white mushroom, schist, light pepper and tea. Dry open of grape-y tartness, bing cherry and lavender petal. Mouth-coating with cranberry-blackberry and black currant, bitters and dates. Great priced ripasso.
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#ripasso
#palazzomontanari #valpolicella #valpolicellaripasso #DOC #valpolicellaclassico — 3 years ago
Delicious. Cranberry. Great acidity. Fresh. — 6 years ago
At st Vincent. Dry sparkling red and delicious. — 11 years ago
Nicole D'Alonzo
Loved this, rich red color and slightly fruit forward but still nice and dry — 2 months ago