An unique & interesting wine from Oltrepo Pavese: Grilled branzino & a sparkling 100% Pinot Nero white wine! Cheers🍷 — 5 years ago
Affordable, light, and drinkable. My new budget summer red — a month ago
Meyer lemon and a hint of tropical fruit, nice minerality, balanced acidity, lovely finish. — 3 years ago
Vintage wine Shoe. Delicious. Loved by the Bougies and Craig — 4 years ago
Ottima espressione di Nebbiolo di montagna — 8 years ago
Light Trentino red (Pinot Nero) with cherry notes and medium tannin, enjoyed with meatballs at Gigi’s, South End, Boston — 6 months ago
Coffee/burnt butterscotch nose, amazing flavors with dates and nuts. Overall an amazing sparkling wine, so indie but soooo good. — 3 years ago
A nicely acidic nose of tart raspberry and ripe red fruits. The palate is equally acidic, with a slight “sour warhead” characteristic, with flavors of ripe red fruits, tart cherries, and lemon notes but with a slight funky undertone that may be a result of the natural fermentation. I enjoyed this, fizzy and fun, high brunch recommendation, on its own, enjoy it as is. — 5 years ago
Sipping Fine Wine
Blend of 80% Cabernet Sauvignon, 8% Malbec, 7% Syrah and 5% Petite Sirah, deep Ruby color with aromas of red and black fruits with tobacco and woodsy spice. On the palate flavors of black cherry and blackberry with smoky tobacco, black pepper and herb notes. Medium+ finish, fine tannins, ending with fruit and spice. — 8 days ago