Stacy Howland

9.3

Had with Tikka Masala - a great pairing for spicy foods. Berry-forward with a rich finish. Also sampled with portabella mushroom ravioli and homemade pasta sauce: suddenly smooth and slightly sweet, interacts with the acidity of the sauce gorgeously. Smooth and multi-dimensional. Honestly great with both! — 5 days ago

Emily Golden

8.9

Lovely dark fruit notes at the forefront, with well structured but not overly dry tannin. Notes of leather underneath. — 9 days ago

matthew slater

10

Got this from a wine club and loved it. Leather, blueberry and spice were the tasting notes and that is spot on. — 17 days ago

Sylvie schryburt

9.5

Excellent vin. Un bon nez, très fruits rouge, rond, longue finale épicé. Bien équilibré, pas trop léger ni trop lourd. — 4 days ago

Bert Morris

9.0

Great bang for your buck 11 USD! Full bodied Mourvèdre, better than many wines @ 4x the price! — 6 days ago

Will McPherson

9.8

Medium bodied red. Paired well with sloppy joes, no shame on that. — 9 days ago

Christina

9.5

Deliciously tart and sweet! — 2 days ago

Stanislav Lobanov

9.3

17.5/20 (93/100) Красивый, комплексный аромат с нотами цветов, чёрных ягод, специй, варёной моркови и кожи. Довольно тельное с высокой кислотностью и интенсивными, но не вяжущими танинами. Чёрные ягоды и шоколад во вкусе. Просто отлично! — 15 days ago

Lowell Su

9.0

100% Monastrell, goes well with beef. Starts with acidity but smooths over with hints of plums with medium tannins. — 9 days ago

Tom Pilla

8.9

Leather, sawdust, heavy enough to pair with a flavorful meal. — 11 days ago