John W

9.4

Deep ruby coloration. On the nose, bell pepper, forest floor, herbs, and dark cherry. On the palate, blueberry, dark berry, cassis, pepper, spice, toasted oak, vanilla, chocolate, and a long finish. Full bodied, rich and balanced. — 2 days ago

Thomas Clinch

10

Peppery, cherry, cranberries. Rosemary pairs well. Duck, figs, pork chops. — 2 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Good and kinda meh. — 5 months ago

John W

9.6

Dark ruby red coloration. On the nose, florals, dark, jammy fruit, vanilla and oak. On the palate, anise, florals, dark, jammy fruit, blackberry, black cherry, spice, chocolate and espresso. Long finish. Full bodied and heavy, velvety mouthfeel. — 14 days ago

Thomas Clinch

10

Creamy, caramel, like toasted marshmallow. — 2 months ago

Scott Gould

9.2

First bottle with Letty 8/25 Dijon Marketplace — 4 months ago

Pach1m0n

8.9

14%
テンプラリーニョ

華やかでフローラルなノート、酸味は少なく、熟したベリー、スミレの余韻が長く味わい深い。ザ・テンプラリーニョを感じられる味わい。 — 3 days ago

Jojo

9.5

Lovely wine. Smooth with a full palette — 2 months ago

Thomas Clinch

10

Fruit-forward. Rack of ribs, bbq. — 2 months ago

Emily Chen

9.0

Cagnes Steakhouse — this is a great Merlot! Much lighter than what I’m used to for Merlot’s which is great. — 6 months ago