Keith M

9.3

このワインを飲むのは2回目で最後の一本。

半年ほど前に飲んだ個体に比べて、こっちの方が明らかにフレッシュで熟成感が少ない。
前回同様に、黄桃や枇杷のような黄色果実に、カモミール、ペトロール、ライムストーン、ホワイトペッパーなどの後に、岩清水、レモンなどの爽やかな清涼感と芯のある骨格。

一本目が熟成感が強かっただけに、心配したが、こちらの方が美味しくて良かった。 — a month ago

Kelsey Adams

9.5

Super light finish! Easy to enjoy! — 10 months ago

Gloria Schamis

9.6

Light & fruity: but not sweet.
Perfect with the cheese & crackers we had tonught, celebrating a friend’s Name Day. — 4 years ago

Catherine Piccoli

10

light, tart cherry, herbal, tannic, almost effervescent

had at Mado for Justin’s 40th

lovely with pork rib chop (with cardamom rub?) — 4 months ago

with Adam

Vin d’Ottawa

9.0

Big acid, juicy, raspberry and tight cranberry. Attention grabbing. — 4 years ago

Joe Weinberger

9.0

Needs time to open up for the pyrazines to integrate but this is a very pretty North American Cab Franc. Certainly Loire-inspired. — 5 years ago

romo

9.1

Called Aglianico. Brambly med+ acid but a bit clumsy. — 4 months ago

Austin Hohnke

9.3

Outstanding. Waxy, deep, and long. So much texture and stuffing. Hard to believe this doesn’t see any oak. Whispering sweet everythings to my palate. — 9 months ago

Esther Garcia

9.2

Raspberry, dense.
Mineral notes. — 4 years ago

John Damaske

9.1

This was actually a Merlot. Favorite merlot I’ve had. — 6 years ago