Joel Lara

9.2

This is the 2017 Metodo Classico Mandala made by the Terrasol winery in Sicily. It’s a very dark pink, almost pale red sparkling rose made 100% from Nero d’Avola. It has a flinty minerality on the nose with notes of red fruit. On the palate, an initial surge of concentrated raspberry and chambord are followed by brioche, toasted almond, mineral notes, and hints of molasses with some floral notes peaking through towards the long finish. Medium bodied with good acidity and a slight bit of grip on the palate. Super tasty. According to a distributor, this is made with a “whole cluster direct press with a very delicate squeeze. Primary fermentation occurs naturally in stainless steel and the wine will remain there for 8 months or so, with frequent battonage.” Rested 58 months on the lees. Photo is of back label. — 12 days ago

Jodi M

9.0

Bold and bright for a pinot!! — 6 years ago

Jusden Aumand

9.1

Refined, Bright tangy red fruit — 8 years ago

Frederick Giarrusso

9.5

Had at Gaucho with Hannah. 2016-07-22. — 10 years ago

Erika Barber

9.2

Full bodied, rich and rustic red table wine — 12 years ago

with Aaron

Dick Catlin

9.3

This is lovely. Drank with Rob and Christian at Mandala — 3 years ago

Dick Catlin

9.0

Really good. Drank with Neil at Mandala — 4 years ago

Jeremy Pollard

9.0

It’s a lovely pinot. Good weight and balance. Slips over the tongue elegantly with dark cherry notes. Very good drinking, but might just lack some distinctive character. — 7 years ago

with Sam

Melissa Rogers

9.0

Bought a 2015 bottle - inexpensive and FUN-KY! Overwhelming nose of earthiness and even stinky cheese rind..! I kept wavering between borderline grossed out and loving it, which makes me LOVE it. — 9 years ago

Steve Anderson

9.2

Impressing Mrs A's friends without breaking the bank. Excellent. — 11 years ago

Stephen Moore

9.2

Arizona Stronghold table white :) — 14 years ago

Dawn E.

9.2

Very..very smooth! I do not do many shots, but this is amazing! — 4 years ago

Dick Catlin

9.5

This is absolutely brilliant. It was young and needed 45 minutes to open up. An amazing deep purple. Was luscious and full. Can’t wait to drink it again. Drank with Rob and Mandala in May 2022 — 4 years ago

Jordi Pazo

9.1

Mandala Wines. La Vuelta al Mundo en 80 vinos. 2ª etapa Córcega. 11.07.19 — 7 years ago

Klaus Denecke Rabello

9.2

Delicioso. Harmônico como toda mandala. — 10 years ago

Rodrigo Mendoza-Sanchez

8.9

Perfect for a sunny day! — 12 years ago

Lorena Ostergaard

10

Good Argentine Malbec at Gaucho Charlotte St — 14 years ago