Randy Fuller

9.5

This wine is very dark. It looks that way and it smells that way, too. The nose offers a funky, earthy, dare I say barnyard-y package of aromas. The fruit that is there, the blackberry, currant, and black plum, is muted and dwarfed by the savory smells. Tar, creosote, forest floor, and cigars are the main event. The palate bears much more fruit. Flavors of dark berry, black currant, plum, black cherry, elderberry and black Mission fig all vie for attention. The mouthfeel is fairly elegant, which is surprising after the brute force of the nose. Fine tannins and a gentle acidity will make a nice pairing with meatballs in a Bolognese sauce or sautéed mushrooms. — a month ago

sasha

9.2

Naples 14. Great structure and balance — a year ago

Reda Pilybaite

8.9

Beautiful vine! — 5 years ago

with Travis

Andrea Watt

9.1

Crisp and bright with acidity with notes of pineapple, lemon, and a touch of pear. A brilliant summer taste with enough acid to hold up to rich white sauces. — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.2

One of Tuscany’s greatest reds — 3 months ago

Ben T

9.0

2021 really enjoyed — 2 years ago

Helen Bednarz

8.9

With p at the office we like it but it crispy bites citrus — 5 years ago

Sipping Fine Wine

9.0

Pale golden yellow color with aromas of stone fruit, citrus and herb spice notes. On the palate flavors of apple with slight citrus and honey notes and herb spice. Good acidity, balance and structure, medium+ finish ending with earthy mineral character. Very Nice! — 2 months ago

Jessica Tomczyk

10

Wine in Italy — a year ago

Devin Bostick

8.9

Melon bubble gum, light yellow, melon, tarragon, acid is mineralogy and some tannins — 4 years ago