Adam Shaylor

8.9

After having a different, mind-blowingly good Samsó from Empordá, I’ve been on the hunt for another. According to my neighborhood botiga, this is, contrary to Delectable, 100% Samsó (Catala for Carignan). A bit rough around the edges, but nevertheless well-balanced and a good value at 11€. Might due with another year or two of cellaring. — a year ago

Ramon Llorens

9.5

Sopar Grau-Roig amb la Gabi
Bonissim — 4 years ago

Guy Droin

9.0

Smell of lilac, summer hay and warm wax.
Ineresting but not overpowering tanins.
Taste of crushed berries and develops a nutty note with airing.
Easy drink, on its own or with a light meal - more of an evening wine. — 4 years ago

with Tabea

Tooty Frooty

9.3

Sôtt å gôtt. Godiz men något mognare än genomsnittet. #tnwc — 2 years ago

Greg Andrew

9.3

Food tasting on 3/30/22!! — 3 years ago

with Beth

Brandon Thiessen

9.3

So fun so delicious — 4 years ago

Sarah E

9.0

At Juice Bar, and it was delicious, cold and smooth and bright. Yes that’s right, smooth AND bright. — 5 years ago

ESF

9.1

Fascinating wine from NE Spain: golden color w/green hue, made from Grenache Blanc w/some other white grapes I believe, amfora gave it a musky oxidized element, a lot of marine saline & minerality, tart citrus, some pucker & zingy acidity all juxtaposed w/some silky viscous mouthfeel. Well done, some white flowers, herbaceous notes, nicely structured, balanced through finish. These are the types of wines that hold my interest. — 3 years ago

Joe Weinberger

9.2

This is Carignan and Lledoner Pelut (aka “hairy Grenache” - an uncommon mutation of Grenache). The wine is certainly young, and I think a few years of bottle age will truly allow this to shine. It opened up nicely after about an hour of air. High toned cherry and strawberry with a persistent acid and mineral streak. The wine finishes with the same noticeable herbaceous quality that I find in all of Lubbe’s wines. — 4 years ago

Jordi Pazo

9.3

Troba alternativa Montgat. Eli & Cesc.
07.07.20 — 4 years ago