Lyle Fass

Founder Fass Selections

9.6

Drinking so well. A great wine and a first for me. It’s got so much freshness and energy is the headline. Nose is cassis, vanilla, tobacco, spice and some hints of black fruits. Also a background of awesome minerality. A plump nose which belies what comes on the palate. It’s rich but just teeming with energy and so much black and red fruit that is super crunchy and luscious. Gorgeous clarity to the minerality and a freshness I haven’t tasted in Bordeaux maybe ever. I really like the. The finish keeps pumping. Very very impressive. It’s also so sappy on the finish and just outrageously complex. — an hour ago

Marie Janiszewski

9.2

Lovely burgundy juice — 4 months ago

edward Simpson

9.4

Whelan's recommend, 2018, all the good notes of a right bank St Emilion, good structure, bit of pepper with delicious berries, smooth tannins defo very good. So smooth, so good ... — 7 months ago

Turd Ferguson

9.2

After two days open in the fridge this is so much better. — 2 days ago

Eric Urbani

9.2

Excellent QPR on this white Burg — 4 months ago

Scott@Mister A’s-San Diego

9.5

2017 vintage. @ Mister A’s Restaurant, San Diego-Les Caves de St. Charles CDP dinner. Initially, an absolute ballbuster. Massive tannins with a modicum of velveteen fruit at the end of a long tunnel. After two hours? Surprise! Change partners and the nearsome, fearsome tanninfest coalesced into the velveteen fruitfest. Remarkable concentration, tho, from start to finish over the course of the dinner. Best newer-vintage CDP, out of roughly 200, that I’ve had in the last two years. Just a remarkable chameleon. Supposedly 50/50 Grenache/Syrah. Worth the hunt. 11.16.23. — 6 months ago

John Van Trijp

9.4

It is the new White — 9 days ago

Mike Evans

9.2

More tropical than the 2020 Truffiere but the wines converged with air. — a month ago

Byron C Mayes

8.9

Bright gold. Abundant nose of baked apricot. Echoed in the full palate which adds orange rind, dark peach, and a slight hint of stony mineral. Medium acidity; just enough to keep it food friendly. Otherwise it's nicely rich in the mouth and slides smoothly into the lengthy, palate-continuing finish. Rich seafood and poultry dishes are the call to order here, especially with cream sauces. A really complex white at a decent price for the appellation. Drink now through 2025. — 7 months ago

BP

9.5

Amazing scents. — 9 months ago