Golgotha - Scholium Project 2010.
Widowmaker Block Hudson Vineyards.
Abe, the man who would be king, gifted this bottle (amongst many others) to me after being an Intern in 2013. They travelled from Napa to London to Western Australia.
15 years later on a Monday night of a week I wasn’t meant to be drinking…
I pulled it out of the wine fridge in Margaret River. Cork fresh as a daisy and some decent sediment on first pour. Aerated with Vinturi and poured. Some early VA blew away and a Star Was Born. The floral powderiness on my mid palate is intoxicating. Never before have I tasted a big inky, 15% delicate ballerina like this. So glad I opened it alone so we can have a week together understanding each other. Has to be Petite Syrah. Wine study X 1000 ♥️ Pretty Pimpin — 9 months ago
From the Hudson Caneros vineyard. 1 hour decant(decent fine/cloudy sediment). A ravishing inky dark garnet color. On the nose: black raspberry, iron, bandaids, cinnamon spice, bacon fat, forest floor, touch of smoked meat. Taste: pure, smooth, good structure can keep going wine with black cherry, orange rind, black licorice, pepper, and a earthy chocolate long finish. YUM! — 3 years ago

Hudson ranch & vineyard wine tasting
2013 estate syrah
2014 old master (60%cab franc & merlot)
2016 Phoenix (60% merlot, and cab franc)
2011 estate chardonnay
2016 little bit chardonnay
2021 estate cabernet (1st release)
2021 estate grenache
Fun tasting and tour around this classic 2,000 acre Carneros property(200 acres in vines). Grapes sold to more than 25 different wineries like Aubert, Kongsgaard, Kistler, Ramey,etc. — 2 years ago




13.6% abv. 90 Grenache 10 Syrah. Excellent. — 3 months ago
2013 vintage. Medium-medium heavy body. Sage and anise on the nose. In that perfect spot between youth and maturity where the spring is partially unwound, yet still measurably coiled. Dropped the baby fat and aggressive fruit overtures but toned. Ain't no rush to crush. What I would do to roll through a vertical tasting of Araujo Eisele Vineyard Syrah might end up on the police blotter. There are more demonstrative Syrahs in California such as SQN, Saxum and Kongsgaard (and they are all top-notch phenomenal in their own way) but this deserves to be in the conversation amongst the best the region has to offer. 05.05.25. — 8 months ago
Annual birthday WWC hosting. As normal, 1 sparkler, 3 whites, 4 reds, 1 dessert, all presented blind.
As part of my white wine flight theme, I wanted to compare Hyde and Hudson side by side, then finish with Kongsgaard, since it is a blend of both.
Similar to the Hudson before it, I normally like to drink Kongsgaard on the young side, and also similar to the Hudson, on this day…it didn’t seem to have the typical opulent/massive profile. White peach and apricot upfront as well as sweet cotton candy on the nose. Ripe yellow and tropical fruits dominate the palate with sea salt, ginger and lemon cream. Faint note of butterscotch, but not near the amount I’ve found previous vintages to show. What Kongsgaard does well is have a wine of this profile but somehow find a way to have elegant qualities about it. Decant or hold a few years. — 2 years ago
Absolutely love. Love. Love — 5 years ago
Scott@Mister A’s-San Diego
2018 vintage. Decanted and tasted after 1.5 hours. Medium body. Excellent, dark color. Some leaner fruits balanced with earth and spices. On the prettier side of the ledger currently. 1.2.26. — 5 days ago