Jeremy Shanker

Sommelier at RN74

9.2

Drinks like Grand Cru. — 8 days ago

Stephen Stone

9.1

Enjoyed while on vacation at Wild Dunes, Feb. ‘23…staring out at the ocean! Janet really liked this one. — 2 years ago

with Janet

Adam Gäfvert

8.9

Fruktig - Stenfrukt, päron och litchi. Nektar samt flintig mineralitet. — 7 years ago

Fin Jams

9.2

I suspect this would be the first of many Tokajis!! Yum. — 2 months ago

Porkys mom

10

Budapest 2019 my fav — 5 years ago

Raul Puga

9.0

Terrible picture. Really good wine paired great with foie gras. Great start to the weekend — 7 years ago

Christine Havens

9.0

I had the pleasure of visiting the Szepsy family last fall—the time spent with them gave me insight into why the Tokaji region, famed for it's sweet wines is now transitioning to more dry-style offerings. The Dry by Tokaj, an entry level in their portfolio is the color of straw, with vivid aromas of bosc pear, lemon drop, white grapefruit, and jasmine. The region's signature minerality is more pronounced on the palate than on the nose in this bottling, one that is tangential to the focused vein of acidity coursing through the center of this outstanding Hungarian white. 13.0% ABV | Sample — 8 years ago

Fabio Franchella

9.3

Hungarian, but soooo different. Mix of fresh Chenin Blanc and Alto Adige Pinot Blanc. Strong minerality, citrus fruits, white flowers and long. — 5 months ago

with Kathrin

Nikolai Nedkov

9.3

Dry, fruitty and smokey. Lasting pleasant taste. Goes well with duck liver and magre. Very, very enjoyable. — 6 years ago

Attila Szepesváry

9.4

Very complex and mineral. Good acidity. It is now seven years old and it still has a very good potential. — 8 years ago