Crystal Felix

10

I love a good Blackberry wine and this one does not disappoint!! A full-bodied, black fruit flavors that cleanses the palate with a strong blackberry forward taste and subtle notes of raspberries too on the tip of the tongue with sweetness. This would be fabulous paired with some chocolate or even cheeses. — 10 months ago

Julia Walker

9.0

Really good! Paid $21/ bottle — 4 years ago

Adam Usdan

9.0

Smooth, nutmeg, allspice, cinnamon - very drinkable — 6 years ago

Martin Bergo

9.1

Lighter, fruitier, white pears, elegant, balanced. — a year ago

Ron from VA

8.9

A pleasant low altitude rendering of this Acid friendly varietal… This can be summed up as a deliciously lush/creamy pineapple-driven mineral bomb. Simple yet complex. 3 full years from harvest = elegant. — 2 years ago

Michael Chelus

8.9

Blackberry, cherry, raspberry, currant, vanilla, plum and oak. Good structure and moderate tannins. — 5 years ago

Anthony Marocco

9.0

If Ingleside was to be described by three wines, one would be their Albariño. Almost cider like with crisp juicy apple from nose to palate with mandarin orange, lemon blossom, and juicy pear colliding in the smoothest of ways. Juicy acidity and mouth watering texture this Virginia white wine adds to the Virginia repertoire for unique wines — 6 years ago

Eric Urbani

9.3

Agree with the others - best white rum I’ve ever had. Made this here daiquiri, quite sublime. I give it five stars, actually lol — a year ago

Michael Chelus

8.9

Cherry, currant, cranberry, raspberry, blackberry and oak. Light-bodied and soft tannins. — 2 years ago

Matt

9.5

One of of my favorite vineyards in CA and a gem in Turley’s portfolio. Spanning 1890s to 1900s plantation of some very unique varietals, this always has a signature to it that I don’t always find in field blends. Rich in body while always maintaining beautiful texture and liveliness. Aromatics are always unique and compelling in their own right. I used to think this would be best at 10-15 year mark but the more I try it I think this site drinks its best at the 3-5 year mark from vintage. — 5 years ago