Rich, balanced and smooth Shiraz. Well integrated tannin, cigar box drenched in dry dark fruit. — 5 years ago
Delectable - this is the Mourvèdre - not in your Database. Requested an expert review. Notes of plum and black to blue fruits - spicy, umami - finishing with a touch of tar. Easy to drink. I have always thought that McLaren Vale does Mourvèdre well. Also some old vineyards in the Clare Valley as with Wendouree (Mataro). Although one must acknowledge the Old Garden from Hewitson in the Barossa, planted in 1853 and reputedly the oldest Mourvèdre vines in the world. — 2 years ago
So good. Liquorice, dark, bramble, warm. — 4 years ago
BlackBerry and bitter cherry, very well balanced. Great with steak and smoked Gouda.
— 4 years ago
Wood, licorice, a then cherry arrives (breathe deep). Carries an age and brightness in flavor that can’t be possible but is nice. Plum, and cherry come through. Very nice. — 4 years ago
Excellent wine 9.5 — 5 years ago
My ideal Riesling. Dry, mineral, bright acidity. Magnum. From Kedington wine dinner — 5 years ago
Jan de Weerd
Wow. Amazing. Focused, concentrated, flawless. Seamless layers of fresh dark red fruit infused with subtle spice and carried by fully integrated fine, smooth tannins. All in complete harmony. Made from small berries grown by 150 year old vines planted by the first settlers from Prussia, Central Europe. Is this the oldest Mourvèdre vineyard in the world? Stayed tuned to hear and see the story in a few months. Subscribe on spokenwines.com and YouTube @Spoken-Wines to get a front seat 😊. — 10 months ago