Tobacco, fermented fruit, medium dry. — 6 years ago
Long week. I’ve been saving this bottle and tonight is the night! Red blends are my favorite and this one does not disappoint. — 5 years ago
Wowzer. Loven it. Jerk chicken to heat up this cool wine — 6 years ago
This is a perfect lightly sweet wine with out being dry. It pairs well with salted dark chocolate. — 4 years ago
Sweet, but not overbearing. Fizzy and tasty. — 5 years ago
Very smooth with full body — 5 years ago
2017 Posada Paella dinner at Wente — 6 years ago
Mon M
Cabernet, Merlot, Malbec Petite Sirah and Zinfandel. Flavors of blackberry, blueberry, black pepper, dark chocolate, and baking spices. Pair this wine with heartier meat dishes and hard cheeses. Good with pizza too. — 7 months ago