Growers Guild

Oregon Pinot Noir

9.33 ratings
-no pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kristen Grimes

This is my kind of Pinot!! Rich and ripe black fruit aromas with a hint of earthy wet leaves, silky on the palate with black cherries and some earthy mushroomy notes. Yum!!

This is my kind of Pinot!! Rich and ripe black fruit aromas with a hint of earthy wet leaves, silky on the palate with black cherries and some earthy mushroomy notes. Yum!!

Oct 21st, 2026
Andria Kelly

Andria had this 2 years ago

Andria had this 2 years ago

Nov 19th, 2024
Morgan Dougherty

Morgan had this 2 years ago

Morgan had this 2 years ago

Aug 20th, 2024