Greenvale Vineyards

Greenvale Vineyards

Cabernet Franc 2017

Really great wine from Greenvale in RI. I like the low alcohol content too. — 3 years ago

Greenvale Vineyards

The Elms Meritage Blend

Amazing red wine. Red berry fruit aroma, dry, tannin finish. Perfect with a hearty meal. — 7 years ago

Greenvale Vineyards

Southeastern New England Chardonnay 2013

The pale gold tint shows a little more color than you may expect in a Chardonnay. The nose is elegant and restrained, with apples and pineapples joining a light touch of oak. On the palate, that oak gets a little noisier. The wine is reminiscent of an old-line California Chardonnay, buttery and a bit fat with a wonderful, creamy mouthfeel. The difference between California and Rhode Island comes in the minerality - the eastern earth is more pronounced than in those big, ol’ Chardonnays from the West. — 8 years ago

David liked this
David L

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Exceptional notes. I need to think and expand my horizons. Keep them coming!!
Randy Fuller

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You bet, David!

Greenvale Vineyards

Skipping Stone White Blend

Great summertime light white from Greenvale Vineyard, Newport, RI. Definitely will buy again. — 3 years ago

Santa Cristina (Marchesi Antinori)

Toscana Sangiovese Blend 2013

Rich ripe fruit, lots of berry flavors. Finish is amazing nice velvety consistency that lingers for quite some time. Very nice wine for $10. Bought at discount liquors in greenvale — 8 years ago

Greenvale Vineyards

Albariño 2014

Really great Albariño, with a hint of citrus. Perfect pairing with seafood, or just to drink on a warm day. — 9 years ago

Newport Vineyards

Great White

A great white wine that is neutral not high in acidity nor too sweet. It's a pretty safe and balanced wine.

Nikki's liquor's carry Newport Vineyards wine as well as Greenvale.
— 5 years ago

Greenvale Vineyards

Vidal Blanc 2012

This golden-tinted Rhode Island White offers a fruit basket for a nose. I stopped noting what was in it and started noting what wasn’t - it was a shorter list. A fairly explosive tropical fruit aroma leads the way, but it shares the stage with apricot, apple, orange, tangerine and mango. There is also a underlying sense of earthiness - not really minerality, but a softer, savory sensation. On the palate, more fruit, what else? It is a bit more defined, focused on apricot and citrus. — 8 years ago

David, Daron and 4 others liked this