Ceccherini Cristiano

9.4

One of the three Guarnaccia Bianca produced on his on in Calabria.
@Delectable Wine This label is not the Giramondo, but it is called just "G" which stands for Guarnaccia
It aged 12 months in mulberry.
6 years of bottle age
It is a very unique wine with a change in the glass every 5 minutes. No rush in tasting this, please.
It has more of a Jura style than anything else.
Almondy, tobacco, spices, the fruits are complex, not just fresh or jammy. They feel mixed with the spices nearly like having a chai on the fruit.
Perhaps 500 bottle were produced, i was donated by Dino, the producer, 3 of the last 12 for the Masterclass at the Pollino Wine Fest.
I thought honestly this was an hard wine to connect with for everyone, but the ceowd got blown away.
Well done Dino Briglio!! — 15 days ago

Ryan W

9.0

Delicious and light Pinot Grigio — 4 years ago

so kudo

9.2

2019
色
琥珀を通した光の色
香り
イチヂク8メープル2
味
女王蜂の唾液 — 6 years ago

Anand Sundaraj

9.4

Light and refreshing! — 9 years ago

Ben Blanck

9.2

Opened up nicely after decanting — 10 years ago

Jeffery Heavner

8.9

Slight effervescent , good acids and fruit . Great summertime food wine — 10 years ago

Filippo Sironi

9.1

Ottimo il 2013 — 11 years ago

Ceccherini Cristiano

9.2

Giramondo was born unoaked, but this version with the more orange label rather than yellow it has an extra passage in acacia oak.
It is more compact and savoury perhaps
Very good wine, this can be quite a benchmark for the local malvasia. No brainer in a way, but plenty of flavour and intensity. I reckon the malvasia and the guarnaccia bianca are amazing expression in this region. — 3 months ago

Tom Bigongiari

9.0

Dry white. Enjoyed by everyone at dinner. — 3 years ago

Riccardo Arrigoni

9.1

Vineria giramondo Parma — 5 years ago

Kenneth Doll

8.9

Found this in our hidden stash. Held up well in unmonitored conditions. Raspberry and nuts on the tongue with some bite at the end. Very nice. — 6 years ago

with Tracy

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.1

Very un-Italian. A dead ringer for Chinon — 9 years ago

Mark Fletcher

9.4

Bloody good wine!
— 10 years ago

N B

9.8

Ristorante La Carbonara — 11 years ago

JKT

9.1

As previous, still an enticing bracing lively lovely white to ring in Year of the Horse at Cindy’s — 6 months ago

Stuart Pollack

9.3

A lovely and different wine. Perfumed nose and an unusual palette. If you are looking to try something different and flavorful try this wine. Blueberry mixed with vanilla and oak and a hint of sweetness. Unique and delicious. — 9 months ago

Jan de Weerd

9.1

An 8 year old Chianti that had fully transitioned to secondary and tertiary notes of earth, cigar box and old weathered leather. Not a single fruit note. Fun and easy to drink as we were exploring the trails we had freshly cut into the mountain side and with our last home grown to tomatoes on the bruschetta’s. — 5 years ago

with Tammy

Tim Guest

9.1

Balanced, textured mouth feel with lemon and mango and just enough acidity to hold it together. Mineral finish and nose. A typical Cormons super white. Also a great price point at $23. — 7 years ago

Денис Автономов

8.9

насыщенный аромат, хорошая кислотность, очень неплохо. — 10 years ago

Chris Monaro

9.2

Ruby red, exquisite bouquet, decisive flavor over seasoned cheeses and fine meats. — 11 years ago