Germans Balart

Von Winning

Sauvignon Blanc II Trocken 2022

Damn, the Germans have just laid down a great hand of cards in the Sauvignon Blanc game.
More tropical and spice notes than Loire or NZ, actually, strangely the nose is more similar (yet more elegant and restrained) to the finer North American SBs I've tried. Minerality is medium and hard to pick out a soil type. Acidity is on the lower side.
Flavours follow the nose with pineapple, pear, allspice, Rainier cherry.
I favored the bottle that was open for an hour+. The new bottle gave me a very 2022 sense (ie: a young tart)
— 2 months ago

Lyle liked this

Les Chais du Vieux Bourg

B.B.1 Côtes du Jura 2012

Young germans in the Jura! Ones to watch — 4 years ago

Michael ZhaoAlexandra ArpaiaChris Cohen
with Michael, Alexandra and 4 others
Alex, Ian and 56 others liked this

Vigneti del Vulture

Piano del Cerro Aglianico del Vulture

When in Germany, you drink a lot of lager low alcohol beers but stick to what you know when it comes to wine. The Germans have like 15 types of red wine but in the end it seems you’re always stuck with a bland Pinot noir. — 5 years ago

Amanda Danger Lundberg
with Amanda
Anthony liked this
Anthony De Blasi

Anthony De Blasi

You could maybe try a German wine?😀
Jeroen Wagemans

Jeroen Wagemans

Nah, life’s too short

Ratzenberger

Bacharacher Wolfshöhle Auslese Riesling 2005

JKT
9.1

Moore B tasting of Germans. Just a beautiful still youthful Auslese as Moore regaled with tales of old man in vineyard. — a year ago

Ira liked this

Winzerhof Thörle

Saulheimer Kalkstein Spätburgunder 2016

After a disappointing evening wine wise the Germans don’t disappoint.

Nose is deep dense blackberries. Some earth. After 30 minutes it gets some crazy savory depth.

Palate is dense blackberries. Some licorice. Round and a brilliant food wine. Very good deliciousness. After 30 minutes more serious. 1er cru serious. More dense. Gods licorice. Longer.

German pinot is the escape hatch for people priced out of burgundy. Don’t look back.

FWIW I’m having with veal tongue with shallots in a basilicata pepper white wine butter sauce.

Bought from fass selections.
— 4 years ago

Aravind, Boomer and 4 others liked this

Dr. Bürklin-Wolf

Villa Bürklin Cuvée Weiss White Blend 2017

Cool blend from Pfalz...vegetal tones jump out on nose...but palate more restrained..elevated acidity but a very pleasant light lemon peel ..unique blend Pinot blanc/reisling/Sauvignon blanc ...zeee Germans!!! — 5 years ago

Ratzenberger

Bacharacher Rivaner 2021

JKT
8.9

Moore B tasting of Germans.
Excellent fresh
— a year ago

Ericsson liked this

Germans Balart

Llepolia Terra Alta White Blend 2019

Ens ha agradat , suau xo@percistent — 3 years ago

Giró Ribot

Mimat Marselan Blend

Dinar Germans, chily & carn
Suau, ha agradat molt a tothom
— 4 years ago

Riedlin

Rose Blend 2015

Wow. This one has been sitting in my fridge for a while and with the weather so warm I decided to open up a rose. I didn’t realize how much I would enjoy this and didn’t realize how truly special and rare this was until I opened my notes (thank you JR!). This is a stunning example of what the Germans can do with Pinot noir. Beautiful harmony throughout. Notes of rose pedal that will knock your socks off. Just 75 cases produced. — 5 years ago

Hermes, Severn and 4 others liked this