Donald Williams

9.6

Thanksgiving Dinner at Gary’s. Perfect wine for the occasion. — 7 months ago

with Bonnie

Ricky Egeland

10

Sweet, but not overbearing. Fizzy and tasty. — 6 years ago

John Browning

9.7

Very smooth with full body — 7 years ago

Janice in Livermore

9.3

2017 Posada Paella dinner at Wente — 7 years ago

Boone Seto

9.7

Smooth well balance, full body and silky and clean finish and no imperfection — 8 years ago

Nik Weinberg-Lynn

9.4

Nose of bing cherries and wet granite. Balanced and flavors of herbs and red fruits. Great Pinot! — 9 years ago

Mike Roynan

9.0

Very good $10 everyday bottle from PA Chairman selection — 9 years ago

Meg Herring

9.1

First thing: much earthier than I anticipated. Don’t get me wrong, there’s plenty of ripe fruit: lemon 🍋, pineapple 🍍, and apricot 🍑. But before the fruit, there’s smoky minerality 💨 and dried thyme 🌱 followed by hazelnut. 🌰


(Sample) — 5 years ago

Paul K

9.2

Don’t usually trust wines with scores on label, but this is great! Great red fruit, acidity, with nice balance. Thanks @j greene! — 7 years ago

Bertrand Morin

9.0

Tobacco, fermented fruit, medium dry. — 7 years ago

Blake Hampton

9.0

Peppery, very dry, and very drinkable. Great with pizza. — 7 years ago

Anthony De Blasi

9.0

Winemakers dinner with Ornellaia. Loved it, but also here additional cellaring is needed. Elegance clearly starts popping up! Nice! — 8 years ago

with Jeroen and Ken

Kevin Ortzman

9.5

Adam's contribution to the Collectors dinner and it sure didn't disappoint. Yet another big wine from Russell Bevan. Full of fruit and awesome! — 9 years ago

with ADAM

Sam

9.0

This is a perfect lightly sweet wine with out being dry. It pairs well with salted dark chocolate. — 6 years ago

Sipping Fine Wine

9.2

Nickel & Nickel exclusively produces 100% varietal, single-vineyard wines that express the distinctive personality of each vineyard. Established in 1997 by the partners of Far Niente. Aromas of tropical and stone fruit with citrus notes. On the palate apple, pear and peach flavors, with some lemon zest, vanilla and wet stone notes. Nice balance with tangy acidity on long finish ending with rich minerality. Classic, very nice! — 6 years ago

KDouglas

9.1

Wowzer. Loven it. Jerk chicken to heat up this cool wine — 7 years ago

Marilyn Parsons

9.2

Oops meant to rate the cab — 8 years ago

Andris L

9.0

Pretty nice pinot, on the thicker side, reminds me of zinfandel. Dried dark cherry and almonds. Cherries linger in the aftertaste. — 9 years ago

Katrina Robertson

8.9

Riesling's are usually too sweet for me, but I love this dry one by Pacific Rim! — 9 years ago

Krista Hood

9.1

Liked this. Not to dry but is fruity. — 9 years ago