Evo Fumo

Martinelli

Vigneto di Evo Russian River Valley Zinfandel 2021

Dark Ruby with aromas of berry fruits, tangy herb, pepper and sweet spice. On the palate flavors of blackberry and ripe cherry with black pepper spice, vanilla and earthy sweet herbs. Soft chewy tannins, medium+ finish ending with fruit, spice and earthy oak. Nice! — 2 months ago

Daniel, Paul and 1 other liked this

Ridge Vineyards

Lytton Springs Dry Creek Valley Zinfandel Blend 2017

Rich deep purple and clear in the glass. Complex black fruits a bit of tar. Served with grilled lamb loin with garlic rosemary and EVO. Wine will be great for years to come — 4 years ago

Honorio Rubio Villar

Macerado Edicion Limitada Rioja Viura

well......that didn’t last very long. touch of oloroso in evening and a little kumquat and brûlée on the morning after - divine with eggs scrambled in evo. — 6 years ago

Tamara McCarthySam NidelBrett
with Tamara, Sam and 2 others
Sam, Josh and 1 other liked this

Folino Estate Wines

Fumo Bianco Finger Lakes Sauvignon Blanc 2021

Paul J
9.1

Quite pleasant. On the sweeter side. Medium plus depth. Melons and flowers dominate the nose and palate. — 3 years ago

Brooke Weaver Jakubowski
with Brooke
Tom, Severn and 5 others liked this

Sandro de Bruno

Rosso Fumo Pinot Nero 2017

Cultivated at an altitude of 580 m, allows the terra to effluence the Pinot Nero grape. An excellent red wine which on first appearance is slight however the proof is in drinking. A intense character full of strawberries and raspberries with a nod to cranberry. Excellent pairing with roasted chicken, green beans and sour cherries salad. Yummy! — 4 years ago

Guelbenzu

Evo Ribera del Queiles Red Blend 2010

20€. Fresa, café, un poco alcohólico. 2010 que después de 12 años impresiona. — 4 years ago

Savino

Nero Sichilli Sicilia Nero d'Avola 2014

E’ il mio favarito certamente. Ha un fumo bello e il gusto delicioso. Nero berry, unpo dolce ma non e’ come botteglie americane. Non posso fermare bere, magari che possi avere con il prezzo sotto 20 (ma e’ impossibile pur troppo, so che e’ 40). — 6 years ago