Pink orange color and visible carbonation. Peach, citrus, grapefruit on the nose. The palate is immediately interesting with a frizzante feel and good flavour intensity of peach skin, grapefruit; it’s got this this fresh green bell pepper note… Plus salinity, high acidity, medium body, a low alcohol feel, and a medium mineral (ash like) finish. Chose this Txakolina for the seven course maíz and fish meal at Pujol. Rating from that angle the wine was a great accompaniment as some of it’s components were found in the food itself. Cheers. — a year ago
Pujol jrz ypo 9:17 — 4 years ago
Pre dinner drink at Pujol in CDMX — 5 months ago
poured BTG at Pujol, CDMX. zippy acidity, tangy mid. nothing too complex but works well with Ensenada fish. — a year ago
Excellent. Full bodied, well-blended flavors. Dry, just slightly peppery — 4 years ago
Dejar respirar — 7 months ago
Restaurant Moments — a year ago
Pujol jrz ypo 9/17 — 4 years ago
Ellen F
Had at Ziryab meal in Barcelona - John really liked it — 3 months ago