Rob Brobst III

10

Needs 6 hour decant! — 11 hours ago

Vee Meharu

9.4

Lovely wine — 7 days ago

Conrad Green

9.5

Beautiful pure fruit. Intense with dense red stuff and violet. Glossy and long. Excellent. From mag. — 2 months ago

with Matt and Amanda

Alvaro Bustillos

10

Cena mi cumple wingeeks chih con jesus olivas — 9 days ago

Alvaro Bustillos

9.7

Fer lopez pedro de garay — 9 days ago

jesus g

Hospitality Schramsberg Vineyards

9.9

Wow! Much better than Montrachet — 4 months ago

Andrew Cullimore

9.2

Medium caramel . Quite a lot of spice, cinnamon , clove and all spice on the nose , with raisins, sultanas , touch of caramel, fudge . On the palate more ripe dried yellow fruits , with those allspice touches , quite fine balance and medium length finish with a quite light framed structure . — 6 months ago

Scott@Mister A’s-San Diego

9.5

2013 vintage. Both excellent fill and cork. Decanted with infinitesimal sed. Slightly silvery color. Tasted after 1.5 and 2.5 hours open. Medium body. Nose slightly reticent during both tastes. Black tea and eucalyptus prominent first go round with both those still present but minimized second pass. Sprinkle in some cracked black pepper and white sage for round two and we have a winner. Finish lasted over a minute and the concentration was as expected given the decent street cred. No rush to crush but open waay early/decant this if enjoying in the next handful of years. 10.24.24. — a month ago

Vijay Parikh

9.6

Richebourg! The seal lolled designed for multi century storage! The most difficult cork I have ever had to open! But the reward was a perfect bottle that grew in complexity. The last few dinners combining a white and red have gone really well! — 25 days ago

jesus g

Hospitality Schramsberg Vineyards

9.2

I dislike this vintage in burgundy. Luckily Aubert was able to sort out the kinks in 2014 — 5 months ago