JKT

9.1

A straggler, but drinking very nicely! No sign of oxidation like the last one, just mouth filling goodness though a bit of acidic bite and long finish. — 9 months ago

JKT

9.2

Another wonderful white Burg value from Rully. First notes on this vineyard. On the lean acidic smack you awake side of profile. Makes you think about what you’re drinking even as it washes down perfectly Amah’s wonderful Chinese style luscious lobsters for Father’s Day. Thought so hard ended consuming half the bottle by myself which is highly unusual. — 6 years ago

Lasse KR

9.5

Verdens bedste jammy frugttærte. 😍. Bagte frugter. Behøver aldrig drikke andet. Let. Krydret. Perfekt. (2018. Poulssard, købt på La Cave de Belleville, 21 euro). — 7 years ago

JKT

9.2

Lovely Burg with floral red fruits lithe on its feet and dances through the finish. Hopefully not the last bottle! — 7 years ago

Lasse KR

9.4

Genialt tynd. Søren, Emilie. La Cave de Belleville. Pinot Npir. — 8 years ago

FKA Bilal Zou

9.0

Get it at Le Desnoyez at Belleville — 8 years ago

Carlo De Mello

9.4

Loved this Mercurey recommended by our local Parisienne wine shop owner.... — 9 years ago

Mette Kyed

8.9

La Cave de Belleville (Rasmus) — 3 years ago

Susan Hemmer

8.9

Venue on main Belleville, Illinois — 4 years ago

with David

Ann

9.1

Easy drinking, not too fruity, really nice. — 6 years ago

Peter van den Besselaar

9.2

Vintage 2016 / Frivolous! A love expression to life. So appealing. / paired it with red cabbage salad and pork belly / at restaurant Le Baratin at Belleville Paris — 7 years ago

David Valenti

9.0

Leather, earth, flint stone and spices. Silky, warm, milky and greasy palate, lingering at lengths. — 8 years ago

Emma Criswell

PR Manager, Maisons Marques & Domaines / Louis Roederer

9.1

My favorite of the Thanksgiving Wines. Smooth, bright and spicy with notes of cocoa powder, and a bit of dried chili. — 9 years ago

Carmina Rufrancos

9.5

Full of flavor. Strong red notes. A lot of plum. Delicious. — 4 years ago

JKT

9.2

Beautiful white Burg that still has lots of legs on it. Complex stone fruits on nice and lean acidic complex palate and texture with a long biting finish. Yum. Sure seems better than Notes from — 4 years ago

Shengli Hu

8.9

Yellow delicious apple, ripe apricot, baking spices - cinnamon and nutmeg, crushed chalk. Almonds - loads. Some salinity, hints of oak - vanilla bean and round texture. Dry, med+ acid, med finish, med body. — 6 years ago

Peter van den Besselaar

9.1

Vintage 2016 / Vibrant rousette from Savoie. At first I thought: pfff high acidity but it paired wonderful with marinaded sardines. Underestimated grape. / at restaurant Le Baratin in Belleville Paris — 7 years ago

Lasse KR

8.9

Fin. Lidt mere klassisk. Søren, Emilie, La Cave de Belleville. — 8 years ago

Paul J

9.5

Nice golden yellow color. Orange creamsicle, butterscotch, and something I remember from chemistry class on the nose. Nice mix of tartness and butter. Lemon, lime, and mango on the palate. Very nice finish with a little funk. I might be influenced by the moment and view, but this was a great rec and very enjoyable with Greek food! My kind of white wine! — 8 years ago

with Brooke

Eric Backwash

9.0

Pale ruby with a thin rim, brown tint on the crescent. Red fruit with spice on the nose. Brilliant acidity begs for food. The red fruit bursts through on the palate with a candied element. Finish is long. — 9 years ago