Zack Hall

9.3

This is for the les forcieres sparkling 100% Pinot noir @delectable Quite rich broad and oxidative. Could have used time or air but may have gotten even more oxy qualities with either? Nice length and minerality. — 2 years ago

Marcio Morelli

9.2

100% Chardonnay
Deg 25/07/2018
Brut Zéro — 5 years ago

Mathieu Mrozinski

9.4

Damn good Red wine. 50% PN 50% PM — 9 years ago

Zack Hall

9.3

Cool stuff — 2 years ago

Lee Pitofsky

9.4

The new “Esperluette” cuvée. In the words of Jérôme Prévost, “For this cuvée, we are still 100% Pinot Meunier, always 100% from the terroir of Gueux.  20% reserve wine 2017 completed with 80% wine from harvest 2018, 20% of which is from Béguines. We work some of these vines ourselves, in the same spirit and with the same touch as in Les Béguines.”

My first time tasting this cuvée. There is such singularity to his wines and really I don’t think anyone can match what Prevost is doing with 100% Pinot Meunier. Although, I definitely want to try Aurelien Lurquin. As with the Béguines, it’s so terroir expressive, supported by bruised stone fruit, baking spices and riveting energy and tension. It needs a great deal of air to really show its stuff and then it is truly oh so giving. — 3 years ago

Lee Pitofsky

9.6

An absolute stunner! So singular and such an incredible expression of Meunier. Insanely complex, precise and energetic. A new favorite Rosé to go along with Facsimile and Selosse. Although this is even more rare, 200 bottles produced/year. — 3 years ago

Marcio Morelli

8.9

Estrutura impecável mas fruta um pouco ordinária. — 7 years ago