Charlie C

9.0

Crisp, mineral. Disgorged 09/24. Great franciacorta. — 2 months ago

Spencer Fox

9.2

zero/zero franciacorta. 100% pinot noir. slow, manual press, aged on the lees in neutral oak for 3.5 years. elegant and lively. — a year ago

Michal Rosenn

9.2

like a farmhouse ale — 4 years ago

Moreno Codazzi

8.9

Millesimato 2012 — 9 years ago

Fin Jams

9.3

Divella is just a rising superstar. Nice oxidative style and dare I say better than lots of them Growers champagne put there. — 7 months ago

Adriana Fabbro

9.3

Franciacorta but better. On the austere side. Rose hip. Ruby red grapefruit & cranberry. Light biscuit. — 3 years ago

Fredybeans

9.2

Nez fruit rouge groseille
Puissant fougueux en bouche et fini très sec — 5 years ago

Chris Tanghe

9.7

2009 was a cooler vintage and it shows in this wine in a great way. Super crystalline with along life left ahead. — 12 years ago

Marco Rino

9.0

Sapido, molto pulito, buona citricità — 7 months ago

Fin Jams

9.3

Been hunting for a Divella and it was impressive. We're talking about Champagne Growers impressive.

Complex, layered and soulful. Bruised apples, citrus and honey. Best Franciacorta and a better sparkling than some champagnes. Brioche, bruised apples, lemon and honey. Lots of salinity to balance it out. — 8 months ago

Justin Hansohn

9.2

Had this shipped from the East Coast to Southern California and I really should’ve just let this sit for longer like maybe six months or so before opening it I think it’s only been here for three weeks. There is a very nice handmade quality to this showing all the characteristics of a blend of Chardonnay and Pinot. Overall very delicious and on point but it’s true potential was still pretty shocked from the travel. — 6 years ago

Chris Tanghe

9.8

Excellent! Pinot Nero shows it's heft but the wine is elegant and there are red fruits but the minerality is the driving force here. — 12 years ago